A Southern Holiday Supper Menu

Serves 8
Oyster Stew with Rosemary Croutons
Brined Pork Roast with Chestnut and Red Cabbage Sauté
Maple Mashed Squash with Candied Pecans

Lima Beans with Ham and Cream


Apple-Cheddar Cornbread
White Chocolate Rice Pudding with Dried Cherry Sauce

Updated: October 12, 2014
Oxmoor House

Christmas with Southern Living 2006