Photo: Jennifer Davick; Styling: Linda Hirst
Deck the halls with sequins and sparkle, then ring in the new year with bubbles and elegant hors d'oeuvres. Beef Tenderloin with Garlic-and-Merlot Jam Chicken Sausage Puffs with Creamy Mustard Dipping Sauce
Pomegranate Prosecco
Honeyed Olives
Basil Aïoli with Crudités
Scallop-and-Avocado Tostadas
Mini Bacon Quiches
Almond Truffles
White Chocolate-Peppermint Mousse
