Photo: Annabelle Breakey; Styling: Karen Shinto

Can one dinner menu be creative, adventurous–and still please your entire family? Two L.A. chef-sisters show you how. (Serves 8)
So Amazing Armenian Lula Kebabs
Bulgur Pilaf with Spinach
Greek Salad
Honeyed Yogurt Dip with Figs and Anise Wheat Crisps

January 25, 2010

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