Feeling adventerous? You'll love these exotic combinations. This menu is best in summer when you can get the most of the produce at its peak. (Serves 6 - 10)
Thai Eggplant Dip
Chili-Spiced Smoked Turkey Breast
Herbed Potato Salad with Green Beans and Tomatoes
Chunky Plum-and-Ginger Ice Cream
Passionate White Sangría
Credit: Photo: Howard L. Puckett; Styling: Fonda Shaia