Choose recipes with at least one component that can be prepared in advance and transported to your destination. (Serves 6)

Mexican Black Bean Sausage Chili


Lentil Soup with Balsamic-Roasted Winter Vegetables
Onion and Fontina Beer Batter Bread
Orange-Infused Cherry-Almond Biscotti
Hot Chocolate

February 09, 2010
Photo: Becky Luigart-Stayner; Styling: Melanie J. Clarke
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