Photo: Becky Luigart-Stayner; Styling: Leigh Ann Ross
A hearty menu by a roaring fire is a welcome offering for a snowy Wyoming Christmas. (Serves 10)
Goat Cheese-Stuffed Jalapeños with Ranchero Sauce
Whiskey-Marinated Tenderloins
or
Chorizo-Stuffed Trout
Sweet Onion Relish
Beans with Beef Jerky
Bacon-Chipotle Twice-Baked Potatoes
or
Hominy Spoonbread
Pinot noir
Cast-Iron Apple Cobbler
Cowboy Coffee Bar
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