Slide the table apart, put in extra leaves, and enjoy this classic celebratory dinner with your extended family. (Serves 12)
Cream of Mushroom Soup with Sherry
Roast Beef with Horseradish-Mustard Sauce
Mashed potatoes

Sautéed zucchini

Challah
Grand Marnier Soufflé with Vanilla Sauce

July 09, 2008
Becky Luigart-Stayner; Lydia DeGaris-Pursell
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