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(Serves 8)
Pork Tenderloin with Dried Apricot and Onion Marmalade
Carrot-Coriander Puree
Seasoned Basmati Rice
White Cheddar and Black Pepper Biscuits
Steamed broccoli
Persimmon Cake
Holiday Dinner
(Serves 8)
Pork Tenderloin with Dried Apricot and Onion Marmalade
Carrot-Coriander Puree
Seasoned Basmati Rice
White Cheddar and Black Pepper Biscuits
Steamed broccoli
Persimmon Cake
