Here's an all-purpose menu you'll roll out time and again, no sweat. (Serves 6)
Téo's Punch
Bruschetta Gorgonzola and Apples
Hoisin and Bourbon-Glazed Pork Tenderloin
with

Three-Fruit Salsa
or

Hoisin and Bourbon-Glazed Tuna
with

Tomato Relish
Spring Giardiniera
Rosemary-Roasted Mashed Potatoes
Grasshopper Ice Cream Pie

July 03, 2008
Photo: Becky Luigart-Stayner; Styling: Melanie J. Clarke

If grilling for guests provokes high anxiety in your home, these two flexible menus are for you. Delight time and again with the interchangable components. By front-loading most of the work before guests arrive, you can show off grill mastery with this roll-it-out-with-ease menu that works every time.

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