Easter Brunch at the Beach
Host a holiday brunch on the coast with this delightful spring menu. Raspberry-Rhubarb Spritzers Grilled Asparagus
Cherry-Ginger Scones
Maple-Mustard Glazed Ham
Curried Egg Salad Toasts
Cumin-spiced Shrimp with Mango and Cilantro
Mini Fruit-and-Yogurt Parfaits
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Photo: Jennifer Davick; Styling: Lynn Nesmith
Spring flowers, colorful dyed eggs and sun-drenched patios are just a few of life's sweetest pleasures on a coastal Easter morning. Whether or not you live near enough to smell the saltwater air, this beachy morning menu is a great way to give your guests the resort-style treatment this Easter.