This simple menu is a perfect dinner for two--and for leftovers the next day. To heat up the pork tenderloin add a table spoon of Easy Jerk Seasoning; to make the veggie side a bit hotter add a few dashes of hot sauce. (Serves 4)
Jerk Pork Tenderloin with Fresh Pineapple Chutney
Skillet Onions, Peppers, and Garlic
Mint-Cilantro and Coconut Rice

February 08, 2006

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