(Serves 8)
Stir-Fried Shrimp with Garlic and Chile Sauce
Long Life Noodles
Stir-Fried Bok Choy and Lettuce with Mushrooms
Chinese Potstickers
Spicy Sweet-and-Sour Chicken
Salt-Baked Chicken
Pickled Spiced Cucumber, Carrots, and Daikon
Double Mango Pudding
Green tea

Assorted beers and wines

May 13, 2009
Photo: Becky Luigart-Stayner; Styling: Jan Gautro
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