Serve an economical, efficient and sure-to-please menu flavored with great Cajun spice. (Serves 8)
Cajun Turkey with Dirty-Rice Stuffing
Roasted Turnips, Sweet Potatoes, Apples, and Dried Cranberries
Broccoli With Dijon Vinaigrette
Sun-Dried Tomato Semolina Biscuits
Pumpkin-Streusel Cheesecake

July 03, 2008
Randy Mayor
Advertisement
Advertisement
Advertisement