Photo: Iain Bagwell; Styling: Caroline M. Cunningham    

Nashville gentleman and cookbook author Matt Moore celebrates Mother's Day with an easy-does-it menu.
Fizzy Berry Pick-Me-Up
Arugula with Warm Bacon Vinaigrette
Cheese Grits and Roasted Tomatoes

Spring Vegetable Frittata

Cinnamon-Sugar Doughnut Bites

July 18, 2014

Mother's Day is all about celebrating the most important woman in your life, the one who gave you life. Let her relax while you whip up a fizzy, festive cocktail, followed by a simple salad, savory cheese grits, and an effortless frittata. End things on a high note by telling Mom you love her with warm, sugary doughnut bites. After delighting her with a meal this special, she might just play favorites after all.

You May Like