Becky Luigart-Stayner; Jan Gautro

The finest of palates will appreciate this elegant holiday lineup, that includes a traditional take on turkey and innovative sides. (Serves 7)
Oyster-Crab Bisque
Cooking Light's Ultimate Roasted Turkey
Mushroom and Caramelized-Shallot Strudel
Herb and Onion Wheat Biscuits
Mini Mocha-Toffee Crunch Cheesecakes

October 17, 2003

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