Southern Living, April 2013 page 116

December 07, 2012
Photo: Iain Bagwell; Styling: Buffy Hargett
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Southern-Style Smørrebrød

Photo: Iain Bagwell; Styling: Buffy Hargett
Southern-Style Smørrebrød Recipe
Sparked by the leisurely pleasures of the cocktail-and-canapé Mad Men era, smørrebrød (Danish open-faced sandwiches) are the latest craze in stress-free entertaining. With a little clever prep, you can set out an impressive DIY spread in under an hour. Now we'll toast to that. Skål, y'all!
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The New Egg Salad

Photo: Iain Bagwell; Styling: Buffy Hargett
The New Egg Salad Recipe
The New Egg Salad is a tasty sandwich spread on its own, but it also pairs well with these combinations: tomato, feta, and sprouts or tomato, bacon, and watercress.

 

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Sour Cream-Herb Sauce

Photo: Iain Bagwell; Styling: Buffy Hargett
Sour Cream-Herb Sauce Recipe
Sour Cream-Herb Sauce is a creamy, versatile spread that pairs well with your favorite sandwich toppings.

 

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