Southern Living, September 2013 Page 105
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Apple, Lemon, and Gin Shandy
No matter where the party is, refreshing, citrusy Apple, Lemon, and Gin Shandy goes from kitchen to cooler with ease.
Homemade Cherry Soda
Sipping on Homemade Cherry Soda on a game day is absolute bliss. For a finishing touch, serve this sweet, juicy libation over ice in a mason jar.
Broccoli Salad Dip
Spin the old-school salad into a dip, and pair with everything from crudités to pretzel rods.
Hot Brown Fondue
This creamy dip is the perfect recipe to use up leftover roasted turkey or chicken.
Slow-Cooker Beef Sliders with Pickled Peppers
Rev up your slow cooker the night before, and on game day, tote it to the game, plug it in, and let your crowd build their own sandwiches.
Buffalo Chicken Meatball Sliders
For a cool, crunchy slider topping, toss thinly sliced celery and fresh parsley leaves with a splash of Champagne vinegar and drizzle of olive oil. Season with table salt and freshly ground black pepper to taste.
White Sheet Cake
Whiskey Whoopie Pies
Freeze the assembled whoopie pies in zip-top plastic bags up to 3 weeks before your tailgate. Defrost in the fridge overnight.