Southern Living, October 2013 Page 109
Updated December 07, 2012
Any Flavor Buttermilk Coffee Cake
Credit: Hector Sanchez; Styling: Heather Chadduck
Since multiple recipes appear on page 109, select the one(s) you want to save, share or create a shopping list for, here.
Sally Lunn
Sally Lunn
Credit: Hector Sanchez; Styling: Heather Chadduck
You won't find a better texture for French toast, bread pudding, or toast with jam than semisweet Sally Lunn bread.
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Potato Loaves
Potato Loaves
Credit: Hector Sanchez; Styling: Heather Chadduck
A versatile dinner-table staple pulls double duty for sandwiches as Potato Loaves.
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Skillet Cornbread
Skillet Cornbread
Credit: Hector Sanchez; Styling: Heather Chadduck
Quickly incorporate the hot bacon drippings into the batter with a fork. When you pour it back into the hot skillet, listen for the sizzle. That sound means your crust will be dark golden and crisp.
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Any Flavor Buttermilk Coffee Cake
Any Flavor Buttermilk Coffee Cake
Credit: Hector Sanchez; Styling: Heather Chadduck
Any Flavor Buttermilk Coffee Cake Recipe
Customize your topping with any fruit-nut combo. We like plum preserves, sliced plums, and almonds, or strawberry jam, sliced strawberries, and pecans.