Southern Living, October 2013 Page 109
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You won't find a better texture for French toast, bread pudding, or toast with jam than semisweet Sally Lunn bread.
A versatile dinner-table staple pulls double duty for sandwiches as Potato Loaves.
Quickly incorporate the hot bacon drippings into the batter with a fork. When you pour it back into the hot skillet, listen for the sizzle. That sound means your crust will be dark golden and crisp.
Any Flavor Buttermilk Coffee Cake
Customize your topping with any fruit-nut combo. We like plum preserves, sliced plums, and almonds, or strawberry jam, sliced strawberries, and pecans.