Southern Living, December 2013 page 140

Perfect Beef Tenderloin Recipe

When seasoning roasts, this will generally do the trick: 1 tsp. of kosher salt per pound of meat. Plan on about 5 pounds of meat for every 12 guests.

Homemade Hot Mustard Recipe

In Greenville, Mississippi, this mustard is golden. It's been passed from one kitchen to another for decades.

Horseradish Sauce Recipe

Give this classic tenderloin condiment as much horseradish oomph as you please.