Southern Living, December 2013 Page 128

Updated: October 11, 2014
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Sugar Cookie Cutouts

Photo: Hector Sanchez; Styling: Heather Chadduck Hillegas    
Sugar Cookie Cutouts Recipe

We think 1/8 inch is the perfect thickness for a crisp, buttery cookie, but this dough can be rolled to 1/4 inch thick if you prefer a soft texture.

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Tex-Mex Brownies

Photo: Hector Sanchez; Styling: Heather Chadduck Hillegas 
Tex-Mex Brownies Recipe

These are not your mama's brownies. The subtle heat from red pepper turns these delights into conversation starters.

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Apricot-Almond Thumbprints

Photo: Hector Sanchez; Styling: Heather Chadduck Hillegas
Apricot-Almond Thumbprints Recipe
Filled with orange apricot preserves, these decorative Apricot-Almond Thumbprints are the perfect holiday treat for the table.
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Ambrosia Macaroons

Photo: Hector Sanchez; Styling: Heather Chadduck Hillegas
Ambrosia Macaroons Recipe
Give these soft, chewy macaroons a different look by garnishing with candied fruit like orange peels or green cherries.
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