Southern Living, December 2013 Page 128
Updated December 07, 2012
Credit:
Hector Sanchez; Styling: Heather Chadduck Hillegas
Since multiple recipes appear on page 128, select the one(s) you want to save, share or create a shopping list for, here.
Sugar Cookie Cutouts
We think 1/8 inch is the perfect thickness for a crisp, buttery cookie, but this dough can be rolled to 1/4 inch thick if you prefer a soft texture.
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Tex-Mex Brownies
These are not your mama's brownies. The subtle heat from red pepper turns these delights into conversation starters.
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Apricot-Almond Thumbprints
Apricot-Almond Thumbprints Recipe
Filled with orange apricot preserves, these decorative Apricot-Almond Thumbprints are the perfect holiday treat for the table.
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Ambrosia Macaroons
Give these soft, chewy macaroons a different look by garnishing with candied fruit like orange peels or green cherries.