Cooking Light, September 2014 Page 96

Roasted Carrot, Chicken, and Grape Quinoa Bowl Recipe

Caramelized carrots and fresh, juicy grapes lend a welcome sweetness to this quinoa.

Kale Caesar Quinoa Salad with Roasted Chicken Recipe

We skip the croutons and add toasted walnuts for a bit of heart-healthy crunch.

Cauliflower and Chickpea Quinoa with Tahini Drizzle Recipe

Roasting adds an earthy depth of flavor to the veggies, but you can save time by keeping them raw--just toss right into the quinoa.

Asian Stir-Fry Quinoa Bowl Recipe

A stir-fry quinoa bowl brimming with fresh veggies and tofu is a healthy replacement for the days you just can't kick the craving for takeout.