Cooking Light September 2015, Page 38

Greek-Style Couscous Recipe

Mix cucumber, tomato, and oregano into couscous and sprinkle with feta to make this Greek-Style Couscous. 

Orange and Fennel Couscous Recipe

Mix chickpeas, fennel, orange sections, and parsley into couscous to make this side dish. 

Cabbage and Radish Couscous Recipe

This couscous combines the fresh flavors of cabbage, radishes, and salsa fresca to make a tasty side dish. 

Celery and Cashew Couscous Recipe

Soy sauce, brown sugar, celery, and cashews give this couscous a unique flavor.