Cooking Light October 2015, Page 148
Updated August 26, 2015
Credit:
Jennifer Causey; Styling: Claire Spollen
Since multiple recipes appear on page 148, select the one(s) you want to save, share or create a shopping list for, here.
Fig, Ham, and Ricotta Pizza
Fig, Ham, and Ricotta Pizza Recipe
Top pizza dough with a ricotta cheese mixture, figs, onion, and ham to make this pizza.Ā
1 of 4
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Blood Orange Cannoli Cups
Blood Orange Cannoli Cups Recipe
These cute cannoli cups are filledĀ withĀ ricotta cheese, powdered sugar, orange rind, orange juice, and cream, and topped with mini chocolate chips.Ā
2 of 4
Carrot Ribbon Salad with Lavender-Ricotta Dressing
Carrot Ribbon Salad with Lavender-Ricotta Dressing Recipe
Pour a homemade dressing of ricotta cheese, buttermilk, lemon rind, lemon juice, and honey over carrot ribbons to make this simply delicious salad.Ā
3 of 4
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Ricotta Lemon-Blueberry Waffles
Ricotta Lemon-Blueberry Waffles Recipe
A sweet berry mixture tops these ricotta cheese-flavored waffles.Ā