Cooking Light, November 2013 Page 87

Credit: Brian Woodcock; Styling: Cindy Barr

Since multiple recipes appear on Page 87, select the one(s) you want to save, share or create a shopping list for, here.

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Credit: Brian Woodcock; Styling: Cindy Barr

Oven-Fried Tilapia with Cheesy Polenta is an easy dinner combination and delicious way to incorporate fish into your weekly menu rotation.

Credit: Brian Woodcock; Styling: Cindy Barr

Warm Spinach Salad provides minimal effort and a tasty way to add greens to your meals.