Cooking Light June 2015, Page 26
Updated April 22, 2015
Spinach, Palm, and Pine Nut Salad
Credit: Jennifer Causey; Styling: Lindsey Lower
Since multiple recipes appear on page 26, select the one(s) you want to save, share or create a shopping list for, here.
Meatball and Ziti Bake
Meatball and Ziti Bake
Credit: Jennifer Causey; Styling: Lindsey Lower
Whole-wheat pasta holds up well in this cheesy, saucy pasta bake.
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Spinach, Palm, and Pine Nut Salad
Spinach, Palm, and Pine Nut Salad
Credit: Jennifer Causey; Styling: Lindsey Lower
Spinach, Palm, and Pine Nut Salad Recipe
Hearts of palm have a semifirm texture and a nutty flavor. Find them with the canned vegetables.