Cooking Light July 2015, Page 142
Since multiple recipes appear on page 142, select the one(s) you want to save, share or create a shopping list for, here.
Sausage, Manchego, and Pepper Pizza
Sausage, Manchego, and Pepper Pizza Recipe
Arrange the oven racks on the top and bottom thirds of the oven before preheating. The pizza crust will get browned and crisp on the bottom rack, and the green beans and tomatoes will char nicely on the top rack.