Cooking Light, December 2013 Page 68
Updated December 07, 2012
Mustard Mashed Potatoes
Credit: Jason Wallis; Styling: Cindy Barr
Since multiple recipes appear on page 68, select the one(s) you want to save, share or create a shopping list for, here.
Seared Steak with Braised Leeks and Chard
Seared Steak with Braised Leeks and Chard
Credit: Jason Wallis; Styling: Cindy Barr
Seared Steak with Braised Leeks and Chard Recipe
If you have 30 minutes, then you have time to put Seared Steak with Braised Leeks and Chard on the dinner table. If you want a more budget-friendly option, swap in some stemmed kale for the Swiss chard.
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Mustard Mashed Potatoes
Mustard Mashed Potatoes
Credit: Jason Wallis; Styling: Cindy Barr
Mustard Mashed Potatoes Recipe
The rich, deep flavor of country-style mustard comes through in these Mustard Mashed Potatoes.