Cooking Light, September 2013 pages 88-89
Since multiple recipes appear on pages 88-89, select the one(s) you want to save, share or create a shopping list for, here.
Mango Lassi Smoothie
The night before: Cut and freeze mango.
In the morning: Blend ingredients.
Steel-Cut Oats with Cinnamon-Blueberry Compote
The night before: Prepare blueberry mixture through step 1. Prepare oats through step 2.
In the morning: Cook blueberry compote. Finish oatmeal.