Cooking Light, June 2013 page 58

Johnny Autry; Styling: Cindy Barr and Lindsey Lower

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Credit: Johnny Autry; Styling: Cindy Barr and Lindsey Lower

Fresh vegetables shine in this super creamy pasta recipe for Garden Alfredo with Chicken.

Credit: Johnny Autry; Styling: Cindy Barr and Lindsey Lower

This simple Arugula-Tomato Salad is tossed with a homemade champagne vinaigrette. We used bagged baby arugula to save time in preparation.