Cooking Light, July 2013 page 56

Photo: Randy Mayor; Stylist: Lindsey Lower

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Photo: Randy Mayor; Stylist: Lindsey Lower

Shrimp and Herb Salad Recipe
Sustainable Choice: Choose U.S. Pacific white shrimp farmed in recirculating systems.

Photo: Randy Mayor; Stylist: Lindsey Lower

Garlic-Parmesan Toasts Recipe
For a quick bread to go alongside your meal, preheat your broiler for Garlic-Parmesan Toasts.