Cooking Light, August 2013 page 64

Updated: October 11, 2014
Since multiple recipes appear on page 64, select the one(s) you want to save, share or create a shopping list for, here.
Start Slideshow

1 of 3

Gazpacho with Lemon-Garlic Shrimp

Photo: Jason Wallis; Styling: Cindy Barr
Gazpacho with Lemon-Garlic Shrimp Recipe
Sustainable Choice. Choose Pacific white shrimp farmed in fully recirculating systems or inland ponds.
Advertisement

2 of 3

Manchego Toasts

Photo: Jason Wallis; Styling: Cindy Barr
Manchego Toasts Recipe
Manchego Toasts are our update to cheese toast. For this simple accompaniment, slices of manchego cheese are melted atop baguette slices.
Replay gallery

Share the Gallery

Up Next

Popular in Magazine and Cookbooks

All Topics in Magazine and Cookbooks

Advertisement