Cooking Light, April 2013 page 83
Updated December 07, 2012
Smoky Haricots Verts and Mushrooms
Credit: Johnny Autry; Styling: Cindy Barr
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Hamburger Steak with Onion Gravy
Hamburger Steak with Onion Gravy
Credit: Caitlin Bensel
Hamburger Steak with Onion Gravy Recipe
Serve with Quick Chive Mashed Potatoes and Smoky Haricots Verts and Mushrooms.
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Quick Chive Mashed Potatoes
Quick Chive Mashed Potatoes
Credit: Johnny Autry; Styling: Cindy Barr
Quick Chive Mashed Potatoes Recipe
Frozen mashed potatoes are a near-instant option, with a better flavor and texture than boxed potato flakes.
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Smoky Haricots Verts and Mushrooms
Smoky Haricots Verts and Mushrooms
Credit: Johnny Autry; Styling: Cindy Barr
Smoky Haricots Verts and Mushrooms Recipe
Haricots verts are slender green beans; look for them trimmed and ready to cook in microwave-safe bags. If you can't find them, use regular green beans and cook a few minutes longer.
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