White Beans with Sorrel Pesto
White Beans with Sorrel Pesto
Recipe
Fresh sorrel, a hardy, leafy green perennial, gives simple white beans a zap of color and a lemony tang. Farmers' markets often carry it from spring into early fall, depending on where you live.
Fresh sorrel, a hardy, leafy green perennial, gives simple white beans a zap of color and a lemony tang. Farmers' markets often carry it from spring into early fall, depending on where you live.
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Summer Beans with Preserved Lemon, Almonds, and Rosemary
Summer Beans with Preserved Lemon, Almonds, and Rosemary
Recipe
Use green, yellow or purple beans, or a combination of all three, and serve at room temperature or chilled for a summery salad.
Use green, yellow or purple beans, or a combination of all three, and serve at room temperature or chilled for a summery salad.
Fresh Lima Beans
Fresh Lima Beans
Recipe
Update fresh lima beans with the addition of tomatoes and kalamata olives and tossing in a red wine vinaigrette.
Update fresh lima beans with the addition of tomatoes and kalamata olives and tossing in a red wine vinaigrette.
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Black Beans and Coconut-Lime Rice
Black Beans and Coconut-Lime Rice
Recipe
Add a tropical touch to black beans and rice with toasted coconut, mango and jalapeño pepper. This hearty bean and rice recipe can serve as either a side dish for grilled chicken or fish, or as a meatless main dish.
Add a tropical touch to black beans and rice with toasted coconut, mango and jalapeño pepper. This hearty bean and rice recipe can serve as either a side dish for grilled chicken or fish, or as a meatless main dish.
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Three-Bean Salad
Three-Bean Salad
Recipe
Cannellini beans, kidney beans and chickpeas star in this easy bean salad that’s flavored with a tangy fresh herb and lemon vinaigrette.
Cannellini beans, kidney beans and chickpeas star in this easy bean salad that’s flavored with a tangy fresh herb and lemon vinaigrette.
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Baked Black Beans with Chorizo
Baked Black Beans with Chorizo
Recipe
Serve this versatile dish warm or at room temperature as a tasty side to accompany tacos or as a dip with chips.
Serve this versatile dish warm or at room temperature as a tasty side to accompany tacos or as a dip with chips.
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Zesty Three-Bean and Roasted Corn Salad
Zesty Three-Bean and Roasted Corn Salad
Recipe
This southwestern-accented recipe combines canned beans with sweet summer corn and red bell peppers for a colorful side dish.
This southwestern-accented recipe combines canned beans with sweet summer corn and red bell peppers for a colorful side dish.
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Lemon-Basil Bean Bowl
Lemon-Basil Bean Bowl
Recipe
Lima beans go upscale in this main-dish salad. Paired with green beans, tomatoes, and bacon, and then dressed with a lemon-basil vinaigrette.
Lima beans go upscale in this main-dish salad. Paired with green beans, tomatoes, and bacon, and then dressed with a lemon-basil vinaigrette.
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Garlicky Black Beans
Garlicky Black Beans
Recipe
Take simple black beans to a new level with a few extra ingredients mixed in.
Take simple black beans to a new level with a few extra ingredients mixed in.
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Lemony Bean Salad
Lemony Bean Salad
Recipe
A tangy vinaigrette of lemon juice and Dijon mustard dresses this quick side salad of cannellini beans.
A tangy vinaigrette of lemon juice and Dijon mustard dresses this quick side salad of cannellini beans.
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The New Three-Bean Salad
The New Three-Bean Salad
Recipe
No canned kidney beans here—this easy three bean salad features green beans, edamame, and chickpeas. The flavors get even better if you make the salad a day ahead.
No canned kidney beans here—this easy three bean salad features green beans, edamame, and chickpeas. The flavors get even better if you make the salad a day ahead.
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White Bean-and-Asparagus Salad
White Bean-and-Asparagus Salad
Recipe
Combine steamed asparagus, tomatoes, white beans and seasonings, and serve over a bed of mixed greens for a side dish that’s great for summer entertaining.
Combine steamed asparagus, tomatoes, white beans and seasonings, and serve over a bed of mixed greens for a side dish that’s great for summer entertaining.
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Corn-and-Black-Bean Salad
Corn-and-Black-Bean Salad
Recipe
Add flavor to canned black beans and whole kernel corn by stirring in a vinaigrette of olive oil, balsamic vinegar and lime juice, and then adding orange bell pepper, cilantro and jalapeño.
Add flavor to canned black beans and whole kernel corn by stirring in a vinaigrette of olive oil, balsamic vinegar and lime juice, and then adding orange bell pepper, cilantro and jalapeño.
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Garbanzos Masala
Garbanzos Masala
Recipe
Transform canned garbanzo beans into an Indian specialty with the addition of garam masala, curry powder, ginger, and cilantro. Stir yogurt into the warm bean mixture, then top with additional yogurt and cilantro.
Transform canned garbanzo beans into an Indian specialty with the addition of garam masala, curry powder, ginger, and cilantro. Stir yogurt into the warm bean mixture, then top with additional yogurt and cilantro.
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Balsamic Succotash
Balsamic Succotash
Recipe
Succotash is a Southern side dish made with lima beans and corn and sometimes chopped bell pepper. This version gets extra flavor from a splash of balsamic vinegar.
Succotash is a Southern side dish made with lima beans and corn and sometimes chopped bell pepper. This version gets extra flavor from a splash of balsamic vinegar.
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Butterbeans and Bacon
Butterbeans and Bacon
Recipe
Round out your summer supper with a heaping helping of butterbeans cooked with bacon, onion and tomato and seasoned with a dash of hot sauce.
Round out your summer supper with a heaping helping of butterbeans cooked with bacon, onion and tomato and seasoned with a dash of hot sauce.
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Country Lima Beans
Country Lima Beans
Recipe
Cook lima beans the old-fashioned way. Start with dried beans and cook until they’re tender, and add flavor with onion and bacon.
Cook lima beans the old-fashioned way. Start with dried beans and cook until they’re tender, and add flavor with onion and bacon.
