5-Ingredient Chicken Dinners for Easy Weeknight Meals
Lemon-Grilled Chicken Breasts
Fresh lemon juice, garlic, and olive oil are all that's needed to deliver big flavor to grilled chicken. Learn how to make this simple, 30-minute marinade for Lemon-Grilled Chicken Breasts--it might just become your go-to marinade and basting sauce.
Chicken and Dumplings
Use convenience products like canned soup, canned biscuits, frozen veggies and rotisserie chicken to get this home-style dinner on the table in no time.
Harissa Grilled Chicken Skewers
These skewers get a nice, long marinating time due to the low amount of lemon juice. If your marinade is loaded with vinegar or citrus, go for 30 minutes to an hour at most to ensure the best texture.
Simple Slow Cooker Whole Chicken
This simple whole chicken recipe is great served as is with crusty bread or over rice, but it’s also a great way to cook chicken ahead of time to use in a variety of dishes, such as chicken salad, soups, and casseroles.
Grilled Bone-In Chicken Thighs
How can such a simple recipe for grilled chicken thighs taste so flavorful and satisfying? Once you sink your teeth into the super-crispy skin and find rich, tasty dark meat waiting underneath, you’ll understand. This low and slow cooking method yields tender, succulent meat with carefully developed flavors. Make grilled chicken thighs the simple way, because juicy, decadent chicken doesn’t have to be so complicated.
Easy Chicken Adobo
Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost. Traditional adobo sauces are commonly enriched with coconut milk, and the dish is frequently made with pork. But for everyday cooking, we like this lighter, simpler chicken recipe. Serve with rice. This is the perfect dinner for spicing up your usual routine.
Perfect Pan-Seared Chicken Breasts
Perfect Pan-Seared Chicken Breasts
Grilled Chicken Skewers with Wasabi Mayo
A kicking dipping sauce adds amped up fun and flavor. If you make these skewers on the outdoor grill, make sure to soak your wooden skewers in water before grilling to avoid burning. Make a few extra skewers to add chicken to lunches and salads the next day. The wasabi mayo adds a kick to the simple grilled chicken that pairs well with the sweetness of honey and tang of rice vinegar. The mayo can be saved and served alongside roasted vegetables, skirt steak or fresh grilled fish.
Simple Sheet Pan Chicken And Veggies
Comforting, savory, and satisfying, this sheet pan chicken dinner is perfect for weeknights. The chicken has a crispy, slightly salty skin with a juicy, tender interior. Meanwhile, the vegetables get lightly bathed in the chicken’s buttery juices. Feel free to cut up and use any leftover veggies you have—this recipe is all about technique. Line the baking sheet with foil for the fastest after-dinner cleanup ever.
Perk up plain chicken breast halves by coating them in shredded coconut and curry powder. To round out your meal with more Indian-inspired flavor, top with chicken with a spoonful of chutney and serve with basmati rice.
Buffalo Chicken Pizza
The prebaked Italian pizza crust and deli-roasted whole chicken make this buffalo chicken pizza meal a quick and easy choice for weeknights.
Crispy Oven-Fried Drumsticks
These oven-fried chicken drumsticks have a satisfyingly crunchy texture. We loved the flavor results when we used 1/2 tsp. red pepper. Use 1/4 tsp. for kids.
Mesquite-Smoked Beer Can Chicken
Pop open a cold one for a moist smoked chicken. Just add a few spices and brown sugar to boost the flavor profile.
Southwestern Chicken Roll-Ups
Stuff boneless chicken breast halves with a spicy mixture of cream cheese, picante sauce and cilantro and coat in seasoned breadcrumbs for an easy, but impressive main dish.
This kid-friendly quesadilla requires just a handful of ingredients.
Herbed Stuffed Chicken Breasts
Dish up a company-worthy dish that calls for only four ingredients, plus salt and pepper.
Few ingredients lend big flavors to this Asian stir-fry. Serve with wide rice noodles tossed with sliced green onions and fresh cilantro leaves.
Baked Curry Glazed Chicken
Keep dinner economical by starting with a whole chicken, cut up into pieces. Simply bake the chicken in a tangy mixture of honey, butter, mustard and curry powder for a high-flavor, super-easy main dish.
Grilled Chicken Skewers
Grilled chicken really doesn’t need much more than olive oil, salt and pepper to reach perfection. Serve with your favorite barbecue sauce if you wish, toss a fresh green salad, and you’ve got dinner.
Simple yet elegant, this dish takes less than 20 minutes to prepare, making it perfect for a busy lifestyle. The apricot marinade adds a surprising and deliciously tangy flavor. Serve on a bed of salad greens or with a side of rice pilaf.
The nutty, cheesy filling spices up chicken breasts and is a snap to make. Toast the almonds in a skillet before you cook the chicken and you'll have just one pan to clean.
Barbecue Chicken Sandwiches
Take a shortcut to delicious barbecued chicken by combining shredded chicken, barbecue sauce, and jalapeños and serving the delicious mixture on hamburger buns.
A smoky twist turns a traditional side-dish into this mouth-watering entrée. Purchase barbecue from you favorite grocery store or barbecue joint and preparation is a breeze. Don't worry about whose turn it is to do the dishes, because a microwave is all you need to make this hearty meal.
Grilled Asian Drumsticks
Save yourself a trip to the grocery store and grab those pantry staples for this easy recipe. Balsamic vinegar adds a tangy flavor, while honey supplements sweetness to this oriental dish. If you can't find fresh ground chili paste, substitute with a hot pepper sauce such as Tabasco mixed with a pinch of garlic powder.
Chicken and Shiitake Marsala
Pounding the chicken to an even thickness helps it cook quickly and evenly. In just 15 minutes, this sweet and smoky Italian classic is ready to serve. Enjoy over a bed of whole-wheat pasta.
Sweet Mustard Chicken Thighs
This flavorful recipe is on the table in less than 10 minutes and is sure to become an instant family favorite. Whether it's the sweetness of the brown sugar, the zest of the mustard, or the punch of the red pepper, there is something in this dish for everyone.
Chicken Pasta Soup
Using pre-chopped vegetables makes preparation easy for this dressed-up chicken noodle soup. Fresh vegetables, whole wheat pasta, and low sodium chicken broth combine to produce a soup full of flavor and low in calories.
Grilled Chicken and Pineapple Sandwiches
A fresh new twist on the grilled chicken sandwich, this recipe substitutes the traditional lettuce leaf with a fresh sprig of basil and then adds a slice of juicy pineapple. Add a splash of lime juice and you have a sandwich that practically bursts with tropical flavor.
Chinese-Style Glazed Chicken Breasts
Make a super-quick glaze for chicken breasts using on-hand pantry items: hoisin sauce, fruit spread and chicken broth. Steam quick-cooking rice and a green veggie in the microwave to round out the meal.
Browning the chicken in a skillet before putting it in the oven will decrease the roasting time from about an hour to only 25 minutes. And you can add succulent flavor by stuffing garlic and parsley under the skin of the chicken before you roast.
Lemon-Rosemary Chicken Thighs
At $0.73 a serving, you'll stay within your grocery budget for sure with these citrusy herbed chicken thighs. Rice and steamed fresh broccoli are equally economical sides that are great with the tender dark meat chicken.
Rosemary-Brined Rotisserie Chicken
If you are fortunate enough to have a rotisserie on your grill, nothing beats a brined whole chicken that turns slowly on a spit and bastes itself while the skin turns golden brown and delicious.