Skip to content

Top Navigation

MyRecipes MyRecipes
  • Course
  • Baking
  • Global
  • Healthy
  • Favorite Ingredients
  • Holidays and Occasions
  • Quick and Easy
  • Convenience Recipes
  • BBQ and Grilling
  • How To
  • Extra Crispy
  • Well Done
  • News

Profile Menu

Your Profile

Account

  • Register
  • Recipe Box this link opens in a new tab
  • Newsletters
  • Email Preferences
  • Subscribe this link opens in a new tab
  • Logout
Login
Pin FB

Explore MyRecipes

MyRecipes MyRecipes
  • Explore

    Explore

    • 55+ Easy Dinner Recipes for Busy Weeknights

      155+ Easy Dinner Recipes for Busy Weeknights

      Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Read More
    • The Brilliant Secret to Making Better Mashed Potatoes

      2The Brilliant Secret to Making Better Mashed Potatoes

      Trust me, it’s so worth it. Read More
    • 65 Super Easy Finger Foods to Make for Any Party

      365 Super Easy Finger Foods to Make for Any Party

      From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.  Read More
  • Course

    Course

    See All Course
    • Best Appetizer Recipes...Ever
    • Best Drink Recipes for Any Occasion
    • Salad Recipes
    • The Ultimate Guide to Sensational Sides
    • Soup and Stew Recipes
    • Easy Entertaining for Everyone
    • Breakfast and Brunch Recipes
    • Main Dishes and Entrées
    • Dinner Recipes
    • Dessert Recipes
  • Baking

    Baking

    See All Baking
    • Bread Recipes
    • Our Most-Loved Cake Recipes
    • Cookie Recipes
    • Pie Recipes
  • Global

    Global

    See All Global
    • Spanish Recipes
    • Thai Recipes
    • Vietnamese Recipes
    • Middle Eastern Recipes
    • Mexican Recipes
    • Malaysian Recipes
    • Korean Recipes
    • Japanese Recipes
    • Italian Recipes
    • Indian Recipes
    • Greek Recipes
    • French Recipes
    • Chinese Recipes
    • African Recipes
    • American Recipes
    • Cajun and Creole Recipes
    • Caribbean Recipes
    • South American Recipes
    • Southern Recipes
    • German Recipes
  • Healthy

    Healthy

    See All Healthy
    • Easy, Healthy Recipes
    • Healthy Breakfasts
    • Healthy Dinners
    • Healthy Desserts
    • Diabetic Recipes
    • Gluten-Free Diet and Recipes
    • Vegan Recipes
    • Low Carbohydrate Recipes
    • Low Cholesterol Recipes
    • Low Fat Recipes
    • Low Sodium Recipes
    • Low Calorie Recipes
    • Vegetarian Recipes
  • Favorite Ingredients

    Favorite Ingredients

    See All Favorite Ingredients
    • The Ultimate Guide to Chicken
    • Vegetable Recipes
    • Beef Recipes
    • Cheese Recipes
    • Chocolate Recipes
    • Pasta Recipes
    • Pork Recipes
    • Seafood Recipes
    • Shrimp Recipes
  • Holidays and Occasions

    Holidays and Occasions

    See All Holidays and Occasions
    • A Foodie's Guide to Halloween Recipes
    • The Ultimate Thanksgiving Guide
    • Hanukkah Recipes
    • Your Ultimate Christmas Recipe Guide
    • Our Most Festive New Year's Recipes
    • Best-Ever Super Bowl Sunday Recipes
    • Best Valentine's Day Recipes
    • Mardi Gras Recipes
    • The Ultimate Guide to Easter Recipes
    • Labor Day Recipes
    • The Ultimate Fourth of July Guide
    • Memorial Day Recipes
    • Touchdown-Worthy Tailgate Recipes
    • Wedding and Shower Recipes
  • Quick and Easy

    Quick and Easy

    See All Quick and Easy
    • 15-Minute Recipes for Busy Home Cooks
    • 45-Minute Recipes
    • 5 Ingredients or Less
    • Dinner Tonight
    • No-Cook Recipes
  • Convenience Recipes

    Convenience Recipes

    See All Convenience Recipes
    • Instant Pot Recipes
    • Kid Approved
    • Our Top Make-Ahead Recipes
    • Our Favorite Slow Cooker Recipes
  • BBQ and Grilling

    BBQ and Grilling

    See All BBQ and Grilling
    • Grilled Beef Recipes
    • Grilled Chicken Recipes
    • Grilled Fish Recipes
    • Grilled Pork Recipes
    • Grilled Shrimp Recipes
    • Grilled Vegetable Recipes
  • How To

    How To

    See All How To
    • 7 Ways With...
    • Cooking Questions
    • Ingredients and Tools
    • Kitchen Cleaning
    • Videos
  • Extra Crispy
  • Well Done

    Well Done

    See All Well Done
    • Homemade vs. The Internet
    • How-to and Explainers
    • Mom vs.
    • Recipe Videos
  • News

Profile Menu

Your Profile

Account

  • Register
  • Recipe Box this link opens in a new tab
  • Newsletters
  • Email Preferences
  • Subscribe this link opens in a new tab
  • Logout
Login
Sweepstakes

Follow Us

LIVE
  1. HomeChevron Right
  2. IngredientsChevron Right
  3. BeefChevron Right
  4. Our Favorite Rib Roast Recipes

Our Favorite Rib Roast Recipes

Updated November 15, 2016
Skip gallery slides
Save Pin
Coriander and Black Pepper-Crusted Rib Roast with Roasted Onions
Credit: Becky Luigart-Stayner

These rib roast recipes really shine and make the perfect main dish centerpiece for any special occasion. Sometimes called a standing rib roast, this cut of beef is tender, flavorful, and also very popular among steak-lovers. If you need a great dish to serve a crowd, for instance at a holiday gathering, look no further than these outstanding and really wow-worthy rib roast recipes.

Start Slideshow

1 of 14

Save Pin
Facebook Tweet Mail Email

Herb-Crusted Roast Beef and Yorkshire Pudding with Red Wine Jus

Herb-Crusted Roast Beef and Yorkshire Pudding with Red Wine Jus
Credit: Linda Pugliese; Styling: Kaitlyn Du Ross Walker

Herb-Crusted Roast Beef and Yorkshire Pudding with Red Wine Jus Recipe

Have your butcher cut the ribs from the roast and tie them back on. Use muffin tins if you don't have popover pans. Preheating the pans makes the popover batter start cooking and fluffing the second you pour it in.

1 of 14

Advertisement
Advertisement

2 of 14

Save Pin
Facebook Tweet Mail Email

Rosemary-Dijon Crusted Standing Rib Roast

Rosemary-Dijon Crusted Standing Rib Roast
Credit: Johnny Autry; Styling: Leigh Ann Ross

Rosemary-Dijon Crusted Standing Rib Roast Recipe

A standing rib roast is a bone-in prime rib roast. Serve with roasted potatoes and steamed green beans.

2 of 14

3 of 14

Save Pin
Facebook Tweet Mail Email

Standing Rib Roast

Standing Rib Roast
Credit: James Carrier

Standing Rib Roast Recipe

This juicy rib roast is worthy of a special gathering. Accompany the beef with prepared horseradish for a superb flavor combination.

3 of 14

Advertisement

4 of 14

Save Pin
Facebook Tweet Mail Email

Beef Rib Roast with Rosemary

Beef Rib Roast with Rosemary
Credit: Annabelle Breakey

Beef Rib Roast with Rosemary Recipe

Rosemary sprigs and garlic cloves scent rather than overwhelm the rib roast, which is otherwise seasoned only with salt and pepper.

4 of 14

5 of 14

Save Pin
Facebook Tweet Mail Email

Easy "Prime" Rib

Classic "Prime" Rib
Credit: Becky Luigart-Stayner; Styling: Leigh Ann Ross

Easy "Prime" Rib Recipe

This holiday classic is all about technique—roast at a low temperature to ensure gently cooked meat with a medium-rare center. We kept the seasonings simple to allow the meat to star. Although called "prime" rib, there are few prime-grade beef rib roasts sold to consumers; most go to restaurants. The two grades just below prime, choice and select, are leaner than prime and still quite tasty. Ask your butcher to French the roast (that is, trim the meat to expose the bones).

For more holidaay inspiration, check out 200+ Christmas Recipes next. 

5 of 14

6 of 14

Save Pin
Facebook Tweet Mail Email

Herb-Crusted Standing Rib Roast

Herb-Crusted Standing Rib Roast
Credit: Lee Harrelson

Herb-Crusted Standing Rib Roast RecipeStanding rib roast is a recipe that always impresses. Try it for your next special occasion.

6 of 14

Advertisement
Advertisement
Advertisement

7 of 14

Save Pin
Facebook Tweet Mail Email

Spice-Crusted Prime Rib

Spice-Crusted Prime Rib
Credit: Annabelle Breakey; Styling: Robyn Valarik

Spice-Crusted Prime Rib Recipe

Coated in a spicy, sugary mixture, this prime rib is simple to make but indulgent in every other way.

7 of 14

8 of 14

Save Pin
Facebook Tweet Mail Email

Dijon and Herb-Crusted Standing Beef Rib Roast

Dijon and Herb-Crusted Standing Beef Rib Roast
Credit: Randy Mayor; Styling: Cindy Barr

Dijon and Herb-Crusted Standing Beef Rib Roast Recipe

8 of 14

9 of 14

Save Pin
Facebook Tweet Mail Email

Lemon- and Pepper-crusted Prime Rib Roast with Root Vegetables

Lemon- and Pepper-crusted Prime Rib Roast with Root Vegetables
Credit: James Carrier

Lemon- and Pepper-crusted Prime Rib Roast with Root Vegetables Recipe

Roast an 8-lb prime rib cut with shallots and red potatoes that have been tossed in olive oil for a hearty holiday entree.  Serve with tequila-infused pan drippings to spoon over meat and vegetables.

9 of 14

Advertisement
Advertisement
Advertisement

10 of 14

Save Pin
Facebook Tweet Mail Email

Standing Rib Roast with Madeira Sauce and Herbed Yorkshire Puddings

Standing Rib Roast with Madeira Sauce and Herbed Yorkshire Puddings
Credit: Randy Mayor; Lydia DeGaris-Pursell

Standing Rib Roast with Madeira Sauce and Herbed Yorkshire Puddings Recipe

Yorkshire pudding, a holiday classic for generations, derives its name from the Yorkshire region of northern England. Let the roast rest while you finish the sauce and make the puddings; it will be easier to carve.

10 of 14

11 of 14

Save Pin
Facebook Tweet Mail Email

Standing Rib Roast with Red Wine Mushrooms

Standing Rib Roast with Red Wine Mushrooms
Credit: Melina Hammer; Styling: Iain Bagwell

Standing Rib Roast with Red Wine Mushrooms Recipe

You'll make a bold statement with Standing Rib Roast with Red Wine Mushrooms as the centerpiece to your holiday feast. Start roasting at 450º for 45 minutes to form the caramelized crust. Then reduce the temperature and finish cooking to keep the inside pink and juicy.

11 of 14

12 of 14

Save Pin
Facebook Tweet Mail Email

Rosemary Rib Roast

Rosemary Rib Roast

Rosemary Rib Roast Recipe

Pressed garlic, salt, pepper, and crushed rosemary make this prime rib roast subtly succulent.  To get all the flavor of the chine bone without the extra work of removing it at home, have the butcher remove the bone and tie it back on for you before leaving the store.

12 of 14

Advertisement
Advertisement
Advertisement

13 of 14

Save Pin
Facebook Tweet Mail Email

Rib Roast with Red-Wine Gravy

Rib Roast with Red-Wine Gravy
Credit: Alexandra Grablewski; Styling: Lynn Miller

Rib Roast with Red-Wine Gravy Recipe

13 of 14

14 of 14

Save Pin
Facebook Tweet Mail Email

Coriander and Black Pepper-Crusted Rib Roast with Roasted Onions

Coriander and Black Pepper-Crusted Rib Roast with Roasted Onions
Credit: Becky Luigart-Stayner

Coriander and Black Pepper-Crusted Rib Roast with Roasted Onions Recipe

Coriander lends subtle but exotic flavor to this perennial favorite. Use a meat thermometer to ensure the roast is cooked to your liking, and remember its internal temperature will rise about another five to 10 degrees as it stands. The longer the meat rests, the more juice it will retain.

14 of 14

Replay gallery

Share the Gallery

Pinterest Facebook

Up Next

    Share the Gallery

    Pinterest Facebook
    Trending Videos
    Advertisement
    Skip slide summaries

    Everything in This Slideshow

    Advertisement

    View All

    1 of 14 Herb-Crusted Roast Beef and Yorkshire Pudding with Red Wine Jus
    2 of 14 Rosemary-Dijon Crusted Standing Rib Roast
    3 of 14 Standing Rib Roast
    4 of 14 Beef Rib Roast with Rosemary
    5 of 14 Easy "Prime" Rib
    6 of 14 Herb-Crusted Standing Rib Roast
    7 of 14 Spice-Crusted Prime Rib
    8 of 14 Dijon and Herb-Crusted Standing Beef Rib Roast
    9 of 14 Lemon- and Pepper-crusted Prime Rib Roast with Root Vegetables
    10 of 14 Standing Rib Roast with Madeira Sauce and Herbed Yorkshire Puddings
    11 of 14 Standing Rib Roast with Red Wine Mushrooms
    12 of 14 Rosemary Rib Roast
    13 of 14 Rib Roast with Red-Wine Gravy
    14 of 14 Coriander and Black Pepper-Crusted Rib Roast with Roasted Onions

    Share options

    Facebook Tweet Mail Email

    Login

    MyRecipes

    Magazines & More

    Learn More

    • Advertising this link opens in a new tab
    • Content Licensing this link opens in a new tab
    • Sitemap

    Connect

    Follow Us
    Subscribe to Our Newsletter
    Other Meredith Sites

    Other Meredith Sites

    • 4 Your Health this link opens in a new tab
    • Allrecipes this link opens in a new tab
    • All People Quilt this link opens in a new tab
    • Better Homes & Gardens this link opens in a new tab
    • Bizrate Insights this link opens in a new tab
    • Bizrate Surveys this link opens in a new tab
    • Cooking Light this link opens in a new tab
    • Daily Paws this link opens in a new tab
    • EatingWell this link opens in a new tab
    • Eat This, Not That this link opens in a new tab
    • Entertainment Weekly this link opens in a new tab
    • Food & Wine this link opens in a new tab
    • Health this link opens in a new tab
    • Hello Giggles this link opens in a new tab
    • Instyle this link opens in a new tab
    • Martha Stewart this link opens in a new tab
    • Midwest Living this link opens in a new tab
    • More this link opens in a new tab
    • MyWedding this link opens in a new tab
    • My Food and Family this link opens in a new tab
    • MyLife this link opens in a new tab
    • Parenting this link opens in a new tab
    • Parents this link opens in a new tab
    • People this link opens in a new tab
    • People en Español this link opens in a new tab
    • Rachael Ray Magazine this link opens in a new tab
    • Real Simple this link opens in a new tab
    • Ser Padres this link opens in a new tab
    • Shape this link opens in a new tab
    • Siempre Mujer this link opens in a new tab
    • Southern Living this link opens in a new tab
    • SwearBy this link opens in a new tab
    • Travel & Leisure this link opens in a new tab
    MeredithMyRecipes.com is part of the Allrecipes Food Group. © Copyright 2021 Meredith Corporation. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. MyRecipes may receive compensation for some links to products and services on this website. Offers may be subject to change without notice. Privacy Policythis link opens in a new tab Terms of Servicethis link opens in a new tab Ad Choicesthis link opens in a new tab California Do Not Sellthis link opens a modal window Web Accessibilitythis link opens in a new tab
    © Copyright . All rights reserved. Printed from https://www.myrecipes.com

    View image

    Our Favorite Rib Roast Recipes
    this link is to an external site that may or may not meet accessibility guidelines.