Love Your Leftovers
In these economically challenging times, there's just no need to waste food. See how to safely store and save your leftovers to maintain both quality and optimal flavor.

In a word: NO! It may seem to defy logic, because heat kills harmful food borne germs. But when left out, food can develop new kinds of more heat-resistant toxins. After food is left at room temperature for more than 2 hours, it should be discarded.