Grilled Romaine Salad With Buttermilk-Chive Dressing
Grilled Romaine Salad With Buttermilk-Chive Dressing Recipe
Grilling Romaine lettuce leaves gives them a slightly wilted texture and a distinctive smoky flavor. Add red onion, shaved Parmesan cheese, and tangy Buttermilk-Chive Dressing for a satisfying summer salad.
Grilling Romaine lettuce leaves gives them a slightly wilted texture and a distinctive smoky flavor. Add red onion, shaved Parmesan cheese, and tangy Buttermilk-Chive Dressing for a satisfying summer salad.
Advertisement
Grilled Vegetables with Feta
Grilled Vegetables with Feta Recipe
Brush fresh-from-the-market veggies with a sweet and tangy vinaigrette and grill until they're just a little crispy on the edges, yet tender on the inside. Add to rice and top with crumbled feta for a delicious meatless supper.
Brush fresh-from-the-market veggies with a sweet and tangy vinaigrette and grill until they're just a little crispy on the edges, yet tender on the inside. Add to rice and top with crumbled feta for a delicious meatless supper.
Summer Squash Pizza
Summer Squash Pizza Recipe
Grilled pizza is so tasty, it's hard to believe how easy it is! A hot flame, some delicious veggies, cheese, fresh herbs, and a prepackaged pizza crust are all you need for this savory Italian-inspired dinner.
Grilled pizza is so tasty, it's hard to believe how easy it is! A hot flame, some delicious veggies, cheese, fresh herbs, and a prepackaged pizza crust are all you need for this savory Italian-inspired dinner.
Advertisement
Rum-Spiked Grilled Pineapple with Toasted Coconut
Rum-Spiked Grilled Pineapple with Toasted Coconut
Recipe
Grill pineapple wedges soaked in rum for a deliciously sweet-and-smoky dessert. Serve with ice cream, if desired.
Grill pineapple wedges soaked in rum for a deliciously sweet-and-smoky dessert. Serve with ice cream, if desired.
Advertisement
Cream-Filled Grilled Pound Cake
Cream-Filled Grilled Pound Cake Recipe
Grilling adds a fresh twist to a favorite Southern dessert. Just spread flavored cream cheese between slices, grill for 2 to 3 minutes on each side, and top with whipped cream and berries. If you use store-bought pound cake, this may be the easiest summer dessert–ever.
Grilling adds a fresh twist to a favorite Southern dessert. Just spread flavored cream cheese between slices, grill for 2 to 3 minutes on each side, and top with whipped cream and berries. If you use store-bought pound cake, this may be the easiest summer dessert–ever.
