How to Make Boston Terrier Cupcakes

Are Boston Terriers your favorite dog breed? Bring them to your kitchen with these adorable, must-try pupcakes. Check out our how-to, then head to the recipe to get started.

Press or roll out chewy chocolate candies.  Make two crescent moons, then to snip the end of the “moon”. The shapes will resemble an upside down apostrophe. Reserve remaining candy pieces. Place one brown candy piece on frosted cupcake, making sure the points are at the top and facing toward one another.

Pipe the cheeks with white frosting. It should look like an upside down heart without a ”tail". Place a chocolate candy, the size of a pea, in the center of the piped icing as a nose.

Cut a small piece of fruit roll for the tongue.  Insert tongue piece below the nose, tucked under the cheeks.

Using the same piping bag, pipe a small disk, slightly smaller than a dime, in the center of each brown candy piece, brushing the icing disk’s bottom against the cheeks. Place a small chocolate candy (or sugar pearl or chocolate frosting) in the center of each disk for the dog’s eyes.

Place small, tear-drop ears at the point of each brown candy piece, point facing outward.

Present Your Pup Recipe

Make a batch of Boston Terrier cupcakes to take to the office. You're sure to find other dog lovers when you start passing out these treats!