52 Easy Halloween Party Food Ideas

By MyRecipes
August 13, 2018
Photo: Becky Luigart-Stayner; Styling: Linda Hirst
Whether you need Halloween party food for a school, work, or in-home celebration, these festive treats will impress every ghoulish guest. From creepy-crawly finger foods to spooky and sweet desserts, we have easy Halloween party food for every budget, skill-level, and time frame. We amped up plain ol’ party snacks using everything from jack-o’-lantern guts (a.k.a. pumpkin) to slimy, slithering gummy worms. With these Halloween party food ideas, frightening on the outside still means delicious on the inside.
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Sweet and Savory Tortilla Bats

Photo: Thomas J. Story
Sweet and Savory Tortilla Bats Recipe

Making a spooky snack for your Halloween table is as easy as cutting tortillas with a bat-shaped cookie cutter (R&M Flying Bat; amazon.com). We seasoned one panful with cinnamon and sugar and the other with chile salt, but you can go for all sweet or all savory if you prefer. These Halloween snacks can be served as appetizers alongside salsa for a savory bite or Greek yogurt swirled with honey for something sweet that goes beyond candy. 

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Marinated Mozzarella Eyeballs

Photo: Greg Dupree; Food Styling: Julia Levy; Prop Styling: Blakeslee Giles
Marinated Mozzarella Eyeballs Recipe

Serve a mad scientist-inspired, Jekyll and Hyde-themed appetizer for the ultimate spooky Halloween or horror snack. Your friends will not believe just how real these mozarella balls look and just how delicious they taste. With spices like garlic and red pepper and fresh Italian herbs, this ballin' recipe is packed with flavor that will keep your guests coming back for more.

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Monster Brownies

E. Spencer Toy
Monster Brownies Recipe

Your little human monsters will love decorating brownies with chocolate, marshmallows, and M&M's to make these sweet treats. For the base, we doubled the recipe for Dark Chocolate Brownies, baking it in a 9- by 13-in. pan and omitting the glaze. Thin, flat chocolate bars work best for the faces.

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Cheddar Witch's Fingers

Leigh Beisch
Cheddar Witch's Fingers Recipe
These ghastly little nibbles are rich with cheesy flavor, and a real snap to make. Prep and Cook Time: 55 minutes. Notes: Keep the dough cool as you work with it to prevent stickiness.

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Stuffed Pepper Mummies

E. Spencer Toy
Stuffed Pepper Mummies Recipe

An adorable take on jalapeño poppers, these sweet pepper "mummies" are stuffed with a gently spicy mix of Mexican chorizo, cream cheese, sharp cheddar, and cilantro.

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Halloween Hummus

Photo: Caitlin Bensel, Styling: Mindi Shapiro
Halloween Hummus Recipe

For a truly spooky treat, this hummus is a great way to create a fun and festive Halloween effect. Simply fill a carved skull prop with this ghoulishly delicious hummus for a great appetizer to serve to guests. This hummus is red pepper based and features cayenne pepper, cumin, and plenty of garlic cloves for some great flavor. This dip is great to serve with crackers, chips, or veggie sticks. Dig right in, if you dare! 

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Frankenstein Cookie Bars

Thomas J. Story
Frankenstein Cookie Bars Recipe

These bars make a fun Halloween treat, and they're very flavorful: the green tea frosting cloaks a chewy-soft coconut-lime cookie. They're easy enough that the kids can help you make them.

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Severed Hand Pies

Photo: Greg Dupree; Prop Styling: Blakeslee Giles
Severed Hand Pies Recipe

This freaky-delicious treat serves up classic flavors with a Halloween twist. Impress your guests with sweet cherry filling in flakey puff pastry... in the shape of a human hand.

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Pork Dumplings with Chile-Sesame Sauce

Photo: John Kernick
Pork Dumplings with Chile-Sesame Sauce Recipe
These wrinkly dumplings are filled with pork, shiitake mushrooms, bok choy, scallions and ginger. For Halloween, David Burtka soaks the brain-like dumplings in the dipping sauce, then serves them in science-lab beakers.
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'Texas Chainsaw Massacre' Caviar

Photo: Caitlin Bensel, Styling: Mindi Shapiro
'Texas Chainsaw Massacre' Caviar Recipe

Need a great appetizer for your Halloween bash? Serve up chips and this classic veggie and bean dip for some spook-tacularly good flavor. This recipe features staples that you may already have in your pantry or fridge, making this a perfect last-minute appetizer to take to the party. And while the name suggest that a Halloween party is where it's at with this recipe, you can just as easily much on this great dip any day of the week! 

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Chocolate Cupcakes with Meringue Ghosts

Photo: Becky Luigart-Stayner; Styling: Linda Hirst    
Chocolate Cupcakes with Meringue Ghosts Recipe

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Lookie-Lookie Cookie Pops

Oxmoor House
Lookie-Lookie Cookie Pops Recipe
These fun, kid-friendly, and super yummy cookie pops are the perfect treat for Halloween! Your friends and family will not be able to resist one–or two, or three.
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Candy-Coated Caramel Apples

Candy-Coated Caramel Apples Recipe

Dress up traditional caramel apples with your favorite candies for an eye-catching Halloween treat. 

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White Chocolate 'Butterfinger' Bars

Photo: Andrew McCaul; Styling: Gerri Williams for James Reps
White Chocolate 'Butterfinger' Bars Recipe
Jessica Segarra, 25, Tampa, Fla., thenovicechefblog.com

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Halloween Ham and Cheese Hand Pies

Erin Kunkel
Halloween Ham and Cheese Hand Pies Recipe

This is an adaptable little recipe. We love the warm, spicy flavor of brown mustard, but feel free to use your family's favorite mustard. You can also customize the filling by using any kind of thinly sliced cheese and/or meat that you or your kids prefer.

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Crispy, Sweet Air-Fried Beet Chips

Anna Theoktisto
Crispy, Sweet Air-Fried Beet Chips Recipe

Specialty root chips can cost $5 to $6 per bag at the grocery store; save big bucks by whipping up a couple batches in your air fryer. The secret to crispy beet chips is to slice the beets super thin; if your knife skills aren’t Top Chef level, use a mandolin to get wafer-thin slices. Don’t overcrowd the basket; air flow is crucial to getting the chips nice and crispy.

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Spooky Sangria

Photo: Carol Shih; Styling: Margo True and Carol Shih
Spooky Sangria Recipe

What could be more fun than a cauldron full of seething, smoking sangria? It's delicious and wickedly strong (use more sparkling water if you want to dilute it a little). Although dry ice is not toxic, it's dangerous to swallow chips because of the extremely low temperature. Using a chunk of the ice, and wrapping it in cheesecloth, avoids that problem.

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Pumpkin Pasties

Time Inc. Video Studio 
Pumpkin Pasties Recipe

A favorite treat at any magical feast, pumpkin pasties are surprisingly easy to make (even for muggles). We developed two pumpkin-based fillings—one sweet and one savory—for these buttery hand pies, so they’re perfect for serving (alongside a goblet of pumpkin juice!) at any point during a Harry Potter inspired party. If you’re looking to save a little time and effort, you can certainly opt for prepared, refrigerated pie dough.

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Pumpkin-Buttermilk Biscuits with Crispy Ham and Honey Butter

Photo: Victor Protasio; Propr Styling: Mindi Shapiro Levine; Food Styling: Torie Cox
Pumpkin-Buttermilk Biscuits with Crispy Ham and Honey Butter Recipe

Pumpkin gives these light and flaky biscuits a pretty orange hue and an earthy flavor that pairs well with honey butter and salty country ham. Be sure to use pure pumpkin puree, not pumpkin pie filling, which is sweetened and spiced.

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Vegan Mini Pumpkin Spice Bites

Jamie Vespa
Vegan Mini Pumpkin Spice Bites Recipe

For a guilt-free, vegan dessert that's sure to get you in the fall spirit, there's no better option than these adorable mini pumpkin spice bites. Encased in a simple walnut-pecan-date crust, the key to this autumnal treat lies in the silken tofu filling. Providing a creamy consistency without affecting flavor, silken tofu is the best kept vegan dessert secret.

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Weiner Worms

Weiner Worms Recipe
Hard-core haunted house fans will love this "Halloweenie" dish made by grilling strips of hot dogs. Buns are optional.

 

 

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Drogon’s Breath Cocktail

Time Inc. Food Studios
Drogon’s Breath Cocktail Recipe

In Game of Thrones lore, the dragon has three heads. And each would love to sate their thirst on this libation. A hint of bright citrus perfectly balances the rich earthy element the wine in this cocktail delivers. Refreshing, delicately sweet, and tangy, this drink if fit for a queen. Serves 1 Khaleesi

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Black Sesame Cupcakes

Photo: Caitlin Bensel
Black Sesame Cupcakes Recipe

There's nothing artificial about these dramatically hued treats. Supermoist (and whole-grain) chocolate cupcakes get their blackout color from black sesame seeds and antioxidant-rich dark cocoa powder. These desserts are delicious and better for you, with every bit of fun, festive flair you crave.

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Pumpkin Madeleines

Thomas J. Story
Pumpkin Madeleines Recipe

Make these sweet little cakes throughout the fall. For Halloween, all you need are some edible eyeballs and a bit of black food coloring to turn them into charming pumpkin ghosts. You'll need 2 (12-mold) madeleine pans to make this recipe. Find them at a kitchenware shop or online.

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Sausage Head Charcuterie Board

Time Inc. Video Studio 
Sausage Head Charcuterie Board Recipe

Sculpting a terrifying head using the components of a classic charcuterie board may be a labor of love, but for anyone who takes their Halloween entertaining seriously…  trust us, it’s so worth it. 

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Brain Dumplings with Kimchi-Chile Sauce

Photo: Greg Dupree; Prop Styling: Blakeslee Giles
Brain Dumplings with Kimchi-Chile Sauce Recipe

Take your Halloween eats to the next level with these Jekyll and Hyde-inspired dumplings. Make ahead of time and freeze for a stress-free, yet totally spooky, spread.

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These Skull Cookies Are Made of Cereal So You Can Eat Them for Breakfast

PHOTO BY Daniel Agee
These Skull Cookies Are Made of Cereal So You Can Eat Them for Breakfast Recipe
Embrace your inner cereal killer
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Bat Cake

Time Inc. Video Studio
Bat Cake Recipe

For the Halloween crafter inside all of this, this simple Halloween sheet cake is a fun, easy dessert to make. Devil’s food cake is very dark chocolaty color, but a red velvet cake would look just as fitting and festive for the bat, too. Piping bags and tips are found in craft stores or specialty baking shops. Be sure to cut the cake rounds in the prescribed order so that the bat’s head with ears comes out as 1 of the cuts.
 

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Dark Soul Fondue

Oxmoor House
Dark Soul Fondue Recipe
This chocolatey fondue will be a hit at the party. Cut the pound cake into bone shapes or other fun shapes to fit your movie party theme.

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Midori Lemon Gin Fizz

Photo: Greg Dupree; Food Styling: Julia Levy; Prop Styling: Blakeslee Giles
Midori Lemon Gin Fizz Recipe

Egg whites form a spooky, frothy top, giving the cocktail a mad-scientist makeover. The cocktail gets its green hue from Midori liqueur, a super sweet muskmelon-flavored liqueur. Serve in beakers or test tubes to up the Halloween aura.

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Mummy Dogs

Photo: Jennifer Davick; Styling: Lisa Powell Bailey, Rose Nguyen
Mummy Dogs Recipe

These make-ahead hot dogs use refrigerated breadstick dough, perfect for goblins, pretty princesses, superheroes, and even their parents. Watch the how-to video at SouthernLiving.com.

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Bell Pepper Jack O'Lanterns with Vegetables and Dip

Photo: Thomas J. Story
Bell Pepper Jack O'Lanterns with Vegetables and Dip Recipe

Give your Halloween party some personality with these carved edible "bowls." Make them as goofy or as scary as you like, depending on your mood! Not only do these jack o'lantern snacks add a festive touch, they will make sure kids and adults alike will continue to snack on vegetables in between bites of Halloween candy. This healthy Halloween snack is a must. 

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