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  1. HomeChevron Right
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  4. 55+ Easy Christmas Cookie Recipes

55+ Easy Christmas Cookie Recipes

Updated December 05, 2019
Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission.
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Pecan Pie Bars
Credit: Helen Norman; Styling: Heather Chadduck Hillegas

It goes without saying that Christmas is the perfect excuse to make cookies—whether you’re giving them as a gift, decorating them with your family, or leaving them out for Santa, cookies are a simple and delicious way to spread holiday cheer and get everyone smiling. And fortunately, baking an impressive batch of holiday cookies doesn’t require a ton of time or effort in the kitchen. These easy Christmas cookie recipes maintain all that saccharine holiday magic without requiring too much energy or attention, so you can focus on sharing and enjoying them with those who matter most. 

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Sparkling Ginger Stars

Sparkling Ginger Stars
Credit: Oxmoor House

Sparkling Ginger Stars Recipe

A heavy sugar crust and the peppery bite of fresh ginger make these gingerbread cookies scrumptious. Be sure your spices are fresh; it will make a big taste difference here.

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Chocolate Sugar Cookie Bars

Chocolate Sugar Cookie Bars
Credit: Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Torie Cox

Chocolate Sugar Cookie Bars Recipe

Take your favorite cookie and turn it into a big slice bar. This dough is perfect for baking in an 8-inch pan. These bars are still perfect for bake sales or cookie swaps. We topped these chocolate sugar cookie bars with a creamy frosting and a few sprinkles for a festive touch. Simply switch out the sprinkle color to make them work all year round. What makes this recipe so perfect? You can prepare the dough up to 2 days in advance and bake the bars when you’re ready. What else can you make with this Chocolate Sugar Cookie recipe? Try these creamy Chocolate Cookie Cups with Caramel Filling or these Mexican Hot Chocolate Cookies topped with roasted marshmallows. 

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Chocolate-and-Almond Macaroons

Chocolate-and-Almond Macaroons

Chocolate-and-Almond Macaroons Recipe

Don't let these macaroons intimidate you. With just six ingredients, they are surprisingly simple to make and guests will be very impressed with the results.

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Oatmeal, Chocolate Chip, and Pecan Cookies

Oatmeal, Chocolate Chip, and Pecan Cookies
Credit: Becky Luigart-Stayner; Styling: Jan Gautro

Oatmeal, Chocolate Chip, and Pecan Cookies Recipe

These easy chocolate oatmeal drop cookies are crisp on the outside and slightly chewy on the inside. Chocolate minichips disperse better in the batter, but you can use regular chips.

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Chocolate Chip-Snickerdoodle Jam Bars

Chocolate Chip-Snickerdoodle Jam Bars image
Credit: Jen Causey; Prop Styling: Christina Daley; Food Styling: Sarah Epperson

Chocolate Chip-Snickerdoodle Jam Bars Recipe

This may seem like an over-the-top cookie combo, but trust us on this one—you’re going to love these decadent hybrid cookie bars. Just imagine a chocolate chip cookie merged with a snickerdoodle and a jam thumbprint to create a single, epic (and epically delicious) cookie experience. The great thing about these bars is that they rely on one versatile cookie dough, that you enhance with various add-ins to create your layers. Plus, you can customize the cookie bars with any jam you please. We used just enough sweet-tart raspberry jam to balance the chocolate chips and cinnamon sugar, but you could use blackberry, orange, or even cranberry jam. 

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Rudolph's Christmas Sugar Cookies

Rudolph's Christmas Sugar Cookies
Credit: Ralph Anderson; Mindi Shapiro Levine

Rudolph's Christmas Sugar Cookies Recipe

Start with refrigerated sugar cookie dough to make these adorable reindeer cookies. Kids can help place Rudolph's eyes, mouth, and antlers.

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Iced Shortbread Cookies

mr-snowy-white-icing
Credit: Antonis Achilles; Food Styling: Tina Bell Stamos and Rishon Hanners; Prop Styling: Sarah Elizabeth Cleveland

Iced Shortbread Cookies Recipe

These are perfect for the holidays because they are so versatile and make for a fun project with kids. 

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Wreath Cookies

Wreath Cookies
Credit: Oxmoor House

Wreath Cookies Recipe

With only a few ingredients, you can transform shredded wheat cereal into these whimsical holiday wreaths. Let the kids help shape and decorate them.

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Raspberry Thumbprint Cookies

Raspberry Thumbprint Cookies
Credit: Randy Mayor; Styling: Jan Gautro

Raspberry Thumbprint Cookies Recipe

Add some color to your cookie tray with these jam-filled thumbprints. This recipe could also be your healthy alternative for the next school party.

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Sparkling Snowflake Sugar Cookies

Sparkling Snowflake Sugar Cookies image
Credit: Iain Bagwell; Food Styling: Torie Cox; Prop Styling: Mindi Shapiro Levine

Sparkling Snowflake Sugar Cookies Recipe

Adults will love these elegant cookies, made with a touch of brandy. And they're great for a Hanukkah party.

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Chai Swirl Cheesecake Bars

Chai Swirl Cheesecake Bars image
Credit: Jen Causey; Prop Styling: Christina Daley; Food Styling: Pam Lolley

Chai Swirl Cheesecake Bars Recipe

These eye-catching dessert bars taste like your favorite chai latte, reimagined in cheesecake form. Featuring flavorful swirls of chai-infused cream cheese filling, each bite offers richly aromatic, spiced flavor set against a cool and creamy vanilla cheesecake backdrop. They’re a simple dessert to make, but undeniably impressive. 

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Cranberry Cookies With Orange Glaze

mr-cranberry-cookies-orange-glaze
Credit: Caitlin Bensel; Food Styling: Emily Nabors Hall and Kady Wohlfarth; Prop Styling: Kay Clarke

Cranberry Cookies With Orange Glaze Recipe

Oh, so festive! These cakey cranberry cookies are a perfect Christmastime snack, dessert, or even breakfast.

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Peppermint Pinwheels

Peppermint Pinwheels image
Credit: Iain Bagwell; Food Styling: Torie Cox; Prop Styling: Mindi Shapiro Levine

Peppermint Pinwheels Recipe

Kids will love baking--and eating--these swirly, not-too-minty cookies. Feel free to swap out the red food coloring for green, if you prefer.

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Mudslide Cookies

Mudslide Cookies
Credit: Randy Mayor

Mudslide Cookies Recipe

Crispy on the outside, chewy on the inside, and rich and delicious all the way around is how readers rate these brownie-like cookies. Need we say more?

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Ginger-Lemon Sandwich Cookies 

mr - Ginger-Lemon Sandwich Cookies Image
Credit: Antonis Achilleos; Food Styling: Margaret Dickey; Prop Styling: Kay Clarke

Ginger-Lemon Sandwich Cookies  Recipe

Lemon, molasses, and ginger are an unexpected, but unbeatable combination in these simple sandwich cookies. The cookie itself is delicious on its own, but then the tart lemon curd brings out the best in the molasses and warm spices. The higher quality lemon curd you use, the better the sandwiches will be, but you can also make your own. This batch is easy to make and only look fancy, making them a perfect addition to a cookie swap. 

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Lemon-Coconut Snowballs

Lemon-Coconut Snowballs

Lemon-Coconut Snowballs Recipe

Lemon and coconut add a new twist to the traditional wedding cookie. Don't be shy when rolling these in powdered sugar—the more powdered sugar, the bigger the snowball!

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Oatmeal Toffee Cookies

Oatmeal Toffee Cookies
Credit: Randy Mayor; Styling: Cindy Barr, Jan Gautro

Oatmeal Toffee Cookies Recipe

Brown sugar and butter underscore the tawny sweetness of the almond toffee bits in these oatmeal toffee cookies.

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Dark Chocolate Peppermint Patties 

mr - Dark Chocolate Peppermint Patties Image
Credit: Antonis Achilleos; Food Styling: Margaret Dickey; Prop Styling: Kay Clarke

Dark Chocolate Peppermint Patties  Recipe

We’re not exaggerating when we say these peppermint patties knock York’s out of the water. These are perfect to make with kids because they’re easy and—let’s face it—messy. They make a sweet after-dinner treat, mid-day pick-me-up, or even cookie swap contribution. If you’re not crazy about peppermints, try leftover candy canes, crushed, nuts, sea salt, or sprinkles as toppings. 

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Big Crunchy Sugar Cookies

Big Crunchy Sugar Cookies
Credit: Oxmoor House

Big Crunchy Sugar Cookies Recipe

Sparkling sugar cookies are holiday classics. These goodies, which earn their name from a coating of coarse sugar, received our Test Kitchens highest rating.

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Basic Rugelach

mr-rugelach
Credit: Antonis Achilles; Food Styling: Tina Bell Stamos and Rishon Hanners; Prop Styling: Sarah Elizabeth Cleveland

Basic Rugelach Recipe

These holiday cookies look complicated, but they're super easy to make. Feel free to substitute any dried fruit or nuts in the filling if pecans or chocolate aren't your thing. 

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Olive Oil Chocolate Chip Cookies

Olive Oil Chocolate Chip Cookies image
Credit: Caroline Arcangeli; Prop Styling: Christina Daley; Food Styling: Sarah Epperson

Olive Oil Chocolate Chip Cookies Recipe

You’ve probably heard of olive oil cake, and if you’ve ever tasted one, you know how much rich character olive oil can bring to a dessert. And that’s certainly the case for these anything-but-average chocolate chip cookies. With their crispy edges and perfectly gooey center, they’re downright dreamy. Fruity olive oil subtly shines, complementing the melt-in-your mouth chocolaty factor in this distinctly delicious twist on the cookie jar classic. Although it’s tempting to go straight from the bowl to the oven, it’s important that the cookie dough is thoroughly chilled before baking. Not only will this step make scooping the cookies easier, but refrigeration solidifies the oil, which keeps the cookies from spreading too fast and becoming too thin. Being that olive oil is the star ingredient in this chocolate chip cookie recipe, be sure to use a good quality oil. 

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5-Ingredient Sugar Cookies

5-Ingredient Sugar Cookies
Credit: Linda Pugliese, Hector Sanchez; Styling: Heather Chadduck Hillegas, Buffy Hargett Miller

5-Ingredient Sugar Cookies Recipe

When glazing, use a shallow bowl that will accommodate the entire cookie.

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Chewy Chocolate-Molasses Cookies 

mr - Chewy Chocolate-Molasses Cookies Image
Credit: Antonis Achilleos; Food Styling: Margaret Dickey; Prop Styling: Kay Clarke

Chewy Chocolate-Molasses Cookies  Recipe

Forget the holidays, you’re gonna want these cookies all winter long. Chewy nuggets of candied ginger, melt-in-your-mouth chocolate, and warm hints of molasses made this cookie a favorite in our test kitchen. To prevent overmixing the dough, fold in the chocolate—it’ll also produce a tougher cookie. To make these cookies look as good as they taste, reserve a few of the chocolate chunks to place on top of each cookie. That way, they won’t all get hidden in the dark dough. 

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Orange-Spice Madeleines

Orange-Spice Madeleines
Credit: James Carrier

Orange-Spice Madeleines Recipe

The neighborhood will smell the sweet aroma of almond and orange when you're baking this French cookie recipe. Just be sure you've made enough to share.

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Crunchy Frostbite Cookies

Crunchy Frostbite Cookies
Credit: Oxmoor House

Crunchy Frostbite Cookies Recipe

Dip one side of these crispy oatmeal cookies into melted white chocolate for a “frosted” effect.

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Chai Tea Eggnog Cookies

Chai Tea Eggnog Cookies
Credit: Jennifer Davick; Styling: Caroline Murphey

Chai Tea Eggnog Cookies Recipe

The chai gives this cookie a kick while the eggnog topping shows a sweet side.

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Fudgy Flourless Chocolate-Pecan Cookies

Fudgy Flourless Chocolate-Pecan Cookies
Credit: Victor Protasio; Prop Styling: Mary Clayton Carl; Food Styling: Emily Nabors Hall

Fudgy Flourless Chocolate-Pecan Cookies Recipe

Believe it or not, these chewy, brownie-like cookies are gluten free. Try not to eat them all in one sitting--our Test Kitchen found them especially hard to resist.

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Red Velvet Cheesecake Brownies 

mr - Red Velvet Cheesecake Brownies Image
Credit: Antonis Achilleos; Food Styling: Margaret Dickey; Prop Styling: Kay Clarke

Red Velvet Cheesecake Brownies  Recipe

We’ve got a triple-threat here: Rich red velvet, gooey, fudgy brownies, and tangy cheesecake unite to form a dessert bar everyone will love. These red velvet cheesecake brownies are decadent without being too sweet, thanks to the cheesecake swirl, and a delicious twist on plain old brownies. They slice super clean, but remain gooey and soft. If you like your brownies fudgy bake them on the lower 30-minute end. For cakier brownies, bake longer, up to 35 minutes. Lining your pan with parchment keeps these from sticking to the pan, making them much easier to slice. 

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Lavender-Rosemary Shortbread Cookies

Lavender-Rosemary Shortbread Cookies image
Credit: Whitney Ott; Food Styling: Mary-Claire Britton; Prop Styling: Audrey Davis

Lavender-Rosemary Shortbread Cookies Recipe

These delicate, crispy shortbread cookies are incredibly impressive given how easy they are to make. With just the right balance of gentle herbaceous, floral flavor and saltiness, these not-too-sweet shortbread cookies are the perfect treat to pair with anything from coffee and tea to lemonade or rosé. While both have fairly potent flavors, when applied with an expert touch (i.e. knowing restraint), lavender and rosemary make an amazing team—delivering sophisticated personality to whatever they touch. Culinary lavender buds are readily available in many nationwide supermarkets, but you can also order them online if you have trouble finding them locally. One key baker's tip to remember when it comes to making shortbread, definitely don’t skip out on chilling your dough before baking. This resting period helps the dough relax (resulting in a more tender, delicate cookie) and helps the cookies keep their shape in the oven. If you plan to make these lavender shortbread cookies for a special occasion (or you just love them so much you want to keep them around), you can easily whip up a double or triple batch of dough in advance and keep the unbaked logs frozen; when you’re ready for cookies, just pop the logs out of the freezer, then slice and bake. If you wanted to dress them up even further, a simple lemon glaze would be a delightful addition drizzled over the baked and cooled lavender-rosemary shortbread. 

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Snickerdoodles

Snickerdoodles
Credit: Becky Luigart-Stayner

Snickerdoodles Recipe

One reviewer called these cookies "sinfully delicious," and we must agree. Simply roll sugar cookie dough in cinnamon sugar for a Snickerdoodle delight.

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Walnut Crescents

Walnut Crescents image
Credit: Iain Bagwell; Food Styling: Torie Cox; Prop Styling: Mindi Shapiro Levine

Walnut Crescents Recipe

These delicate moon-shaped cookies are soft and tender on the inside with a delectable nutty flavor from browned butter and toasted walnuts.

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Salted Caramel Thumbprint Cookie

Salted Caramel Thumbprint Cookie

Salted Caramel Thumbprint Cookie Recipe

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Chocolate Peppermint Sandwich Cookies

Chocolate-Peppermint Swirl Sandwich Cookies
Credit: Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Torie Cox

Chocolate Peppermint Sandwich Cookies Recipe

If you have a neighborhood cookie swap or church social on your calendar this season, these sandwich cookies are sure to be a hit. Cookies and bars are always crowd-pleasers—and make great handmade gifts for friends and family during the holidays. Choose a gingersnap or linzer from this lineup of Christmas treats if you want to include some of the classic holiday cookies on your dessert tray as well.

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Peanut Butter Wreaths 

mr - Peanut Butter Wreaths Image
Credit: Antonis Achilleos; Food Styling: Margaret Dickey; Prop Styling: Kay Clarke

Peanut Butter Wreaths  Recipe

Looking for the ultimate easy cookie? These no-bake peanut butter wreaths should do the trick. The oats and peanut butter add buttery and salty notes, making these almost like a praline. Toasting the oats beforehand really enhances the flavor and prevents the oats from getting soggy. Since these cookies are so easy and make a huge batch, you can get creative with your toppings—try other candies, like chocolate chunks, or fun holiday sprinkles to give these some serious spirit. 

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Mocha-Chocolate Shortbread

Mocha-Chocolate Shortbread

Mocha-Chocolate Shortbread Recipe

Chocolate-covered shortbread is the yummy end to a wonderful meal. You're likely to have all of the ingredients for this recipe stocked in the pantry.

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Spiced Molasses Drops

Spiced Molasses Drops image
Credit: Iain Bagwell; Food Styling: Torie Cox; Prop Styling: Mindi Shapiro Levine

Spiced Molasses Drops Recipe

You've never had spice cookies like these. A secret ingredient--black pepper--adds just a hint of heat.

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Hello Dolly Bars

Hello Dolly Bars
Credit: Oxmoor House

Hello Dolly Bars Recipe

These bar cookies are also known as seven-layer bars. They take less than 30 minutes to make and call for just 8 ingredients, making Hello Dolly Bars the perfect dessert for taking along, well, just about anywhere!

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Chai-Spiced Snickerdoodles 

mr - Chai-Spiced Snickerdoodles Image
Credit: Antonis Achilleos; Food Styling: Margaret Dickey; Prop Styling: Kay Clarke

Chai-Spiced Snickerdoodles  Recipe

Snickerdoodles are already a classic cookie, but add chai and they become irresistible. Cinnamon, cardamom, and a touch of black pepper intermingle beautifully to create a warm, buttery cookie that tastes like the beloved winter drink. Try dipping them in coffee or tea, or leaving them out with some milk for Santa. 

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Peanut Butter-Toffee Turtle Cookies

Peanut Butter-Toffee Turtle Cookies

Peanut Butter-Toffee Turtle Cookies Recipe

These turtle cookies have every indulgent flavor we could pack in a recipe: chocolate, peanut butter, caramel, and toffee. You’re already baking a batch, aren’t you?

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Sugar Cookie Cutouts

Sugar Cookie Cutouts
Credit: Hector Sanchez; Styling: Heather Chadduck Hillegas

Sugar Cookie Cutouts Recipe

We think 1/8 inch is the perfect thickness for a crisp, buttery cookie, but this dough can be rolled to 1/4 inch thick if you prefer a soft texture.

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White Chocolate OREO Cookie Balls

mr- white chocolate oreo cookie balls
Credit: Victor Protasio; Food Styling: Margaret Dickey; Prop Styling: Heather Chadduck

White Chocolate OREO Cookie Balls Recipe

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All-Time Favorite Chocolate Chip Cookies

All Time Favorite Chocolate Chip Cookies
Credit: Aaron Kirk; Prop Styling: Heather Chadduck; Food Styling: Pam Lolley

All-Time Favorite Chocolate Chip Cookies Recipe

When it comes to making cookies from scratch, these crispy-chewy chocolate chip cookies represent the best of the best. Simple ingredients and easy-to-follow instructions make this a recipe you'll come back to again and again. Whip up a batch of these all-time favorite cookies and they won't last long. Pro tip: Bake 10 minutes for a softer cookie or up to 14 minutes for a crispier cookie.

After you've made these craveworthy cookies, don't forget to try our fun variations. All sorts of goodies—from crushed white-chocolate pretzels to toffee candy—can be added to the batter to create other signature cookies.

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Peppermint Molasses Cookies

Peppermint Molasses Cookies
Credit: James Carrier

Peppermint Molasses Cookies Recipe

Of the many cookies her grandmother made at Christmastime, these frosted molasses cookies were Cheryl Zakhar's favorite.

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Bourbon-Hazelnut Snowballs 

mr - Bourbon-Hazelnut Snowballs Image
Credit: Antonis Achilleos; Food Styling: Margaret Dickey; Prop Styling: Kay Clarke

Bourbon-Hazelnut Snowballs  Recipe

We all know and love the classic Italian wedding cookie—but add some bourbon and hazelnuts, and you’ve got an elevated twist. They’re buttery and nutty with a surprise bite from the bourbon. Best of all, these ingredients aren’t just available during the holidays, but all year. 

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Molasses-Spice Crinkles

Molasses-Spice Crinkles
Credit: Oxmoor House

Molasses-Spice Crinkles Recipe

For centuries Southerners have treasured their jars of molasses—the cooked-down sugar cane mixture that is thick, brown, sticky and sharp with tangy flavor. From the hills of Tennessee to the plains of Georgia, the syrup was a table condiment for drizzling on biscuits and pancakes, or stirring into desserts. Still a treat today, the strong, sweet flavor of molasses balances well with a team of spices in these soft, chewy cookies crusted with sugar.

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Easy Cheesecake Bars

Easy Cheesecake Bars
Credit: Charles Walton IV; Styling: Buffy Hargett

Easy Cheesecake Bars Recipe

Guests will never know how easy these cheesecake bars were to make! If you like, use chocolate frosting to pipe holiday shapes on the top.

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Almond Joy Cookies

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Credit: Caitlin Bensel; Food Styling: Emily Nabors Hall and Kady Wohlfarth; Prop Styling: Kay Clarke

Almond Joy Cookies Recipe

Inspired by the favorite almond, coconut, and chocolate candy bar, these loaded Almond Joy Cookies are sure to steal the show on any holiday cookie platter or cookie swap they show up at.  

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Chocolate Cutout Cookies

Chocolate Cutout Cookies image
Credit: Iain Bagwell; Food Styling: Torie Cox; Prop Styling: Mindi Shapiro Levine

Chocolate Cutout Cookies Recipe

Cut-out cookies don't have to be vanilla. This year, try a deep, dark chocolate version. Dust your cutting board with cocoa powder to preserve the color and flavor.

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Eggnog Cookies

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Credit: Caitlin Bensel; Food Styling: Emily Nabors Hall and Kady Wohlfarth; Prop Styling: Kay Clarke

Eggnog Cookies Recipe

Picky eater? No problem. Even if you don't love eggnog, you'll love this easy cookie. Whether you make it for Santa or for yourself (no judgment here), this festive recipe is the perfect way to celebrate the holiday season. Though they're delicious without any bells and whistles, the boozy, four-ingredient Eggnog-Bourbon Buttercream is what truly makes these cookies shine. Want something with a bit more spice? Try these Chai Tea Eggnog Cookies next. 

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White Chocolate Snowballs

White Chocolate Snowballs
Credit: Laurie Frankel

White Chocolate Snowballs Recipe

A basic cookie serves as the springboard for these dressed-up sandwich cookies. Roll the dough balls in coconut before baking to ensure the flaked coconut gets nicely toasted.

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Chocolate Thumbprints with Caramel and Sea Salt

Chocolate Thumbprints with Caramel and Sea Salt
Credit: Erin Kunkel; Styling: Kelly Allen

Chocolate Thumbprints with Caramel and Sea Salt Recipe

From Great Falls, Montana, Colette Tihista-Longin writes, "I found this cookie recipe in an old collection at a yard sale. The original recipe has a chocolate filling, but I adapted it to include caramel and sea salt several years ago. It's a hit every year at our cookie exchange." Despite the name for this style of cookie, the end of a wooden spoon makes a neater, deeper depression in the cookie than your thumb will.

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Brown Butter-Coconut Cookies 

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Credit: Antonis Achilleos; Food Styling: Margaret Dickey; Prop Styling: Kay Clarke

Brown Butter-Coconut Cookies  Recipe

Your search for the perfect Christmas cookie swap recipe is over. Our test kitchen couldn’t get enough of the heavenly combination of white chocolate, toasted coconut, and brown butter. These cookies are lighter than the average holiday cookie since they’re not heavy on spices or molasses, but they’re just as jolly, and the brown butter really takes the flavor to the next level. 

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Bourbon-Pecan-Gingerbread Cookies

Bourbon-Pecan-Gingerbread Cookies
Credit: Hector Sanchez; Styling: Heather Chadduck Hillegas

Bourbon-Pecan-Gingerbread Cookies Recipe

Important: Bake the dough while cold; otherwise, it will spread too much and the cookies will lose their fluffy texture.

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Chocolate-Macadamia Nut Clusters

Chocolate-Macadamia Nut Clusters
Credit: Quentin Bacon

Chocolate-Macadamia Nut Clusters Recipe

These rich drop cookies taste like chocolate-covered macadamia nut candies. Take care not to overbake the tasty treats; their centers should remain soft and chewy.

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Red Velvet Crackle Sandwich Cookies

Red Velvet Crackle Sandwich Cookies image
Credit: Iain Bagwell; Food Styling: Torie Cox; Prop Styling: Mindi Shapiro Levine

Red Velvet Crackle Sandwich Cookies Recipe

All the flavors of red velvet cake in a bite-size package! Use a small trigger-handled ice cream scoop for uniform cookies.

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Bourbon Balls

Bourbon Balls
Credit: Jean Allsopp

Bourbon Balls Recipe

These rich bourbon balls are a festive holiday dessert. The bourbon flavor gets mellower with time, so make these at least one week ahead.

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Pecan Pie Bars

Pecan Pie Bars
Credit: Helen Norman; Styling: Heather Chadduck Hillegas

Pecan Pie Bars Recipe

These chewy, bite-size bars require just 20 minutes of prep time.

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    1 of 57 Sparkling Ginger Stars
    2 of 57 Chocolate Sugar Cookie Bars
    3 of 57 Chocolate-and-Almond Macaroons
    4 of 57 Oatmeal, Chocolate Chip, and Pecan Cookies
    5 of 57 Chocolate Chip-Snickerdoodle Jam Bars
    6 of 57 Rudolph's Christmas Sugar Cookies
    7 of 57 Iced Shortbread Cookies
    8 of 57 Wreath Cookies
    9 of 57 Raspberry Thumbprint Cookies
    10 of 57 Sparkling Snowflake Sugar Cookies
    11 of 57 Chai Swirl Cheesecake Bars
    12 of 57 Cranberry Cookies With Orange Glaze
    13 of 57 Peppermint Pinwheels