How to Make It
Preheat oven to 300*F.
Combine oats, pistachios, salt, brown sugar, and cinnamon in a large bowl.
Add honey and olive oil and mix it all together well.
Line a cookie sheet with parchment paper and dump in the granola mixture.
Stick it the oven for about 40 minutes, and stir once halfway through.
Let cool for about 30 minutes, then store in an airtight container for up to two weeks (though it’ll probably be gone long before that).