Make Vegan French Crepes at Home
I’m just not a brunch person. The process of going to a restaurant, constantly apologizing to the waitress for being a big group/finicky/alive, and GOD FORBID SPLITTING THE CHECK is just a living nightmare.Brunch at home is the way to go. Add in a homemade hazelnut chocolate spread if you really want to make your friends love you.These crepes aren’t super sweet, so you could also fill them with something savory (like sautéed onions and sweet potatoes) and they’d be a delicious breakfast-for-dinner.Vegan CrepesExcerpted from Raw. Vegan. Not Gross. Copyright © 2016 by Laura Miller. All rights reserved.
Recipe by Extra Crispy