Pierogi Recipes

Photo: Gooseberry Patch

Pierogies are Polish dumplings usually made from unleavened bread dough and stuffed with a filling typically made from potatoes, but it doesn't stop there. There's no limit to the both sweet and savory fillings that can be stuffed inside these hearty dumplings. Though they can be boiled, pan frying is the best way to release and intensify their flavors.

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Cheddar and Potato Pierogies

Photo: Randy Mayor; Styling: Cindy Barr

Cheddar and Potato Pierogies Recipe
Homemade pierogies beat their frozen counterparts any day. Serve with steamed broccoli florets. If you don't have a biscuit cutter, the rim of a drinking glass will work.

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Bacon Pierogi Bake

Photo: John Autry; Styling: Leigh Ann Ross

Bacon Pierogi Bake Recipe
In this dish, potato-and-onion pierogies are covered with a creamy sauce and cheese, then baked until bubbly and topped with bacon, green onions, and tomatoes. Bake in individual gratin dishes for fun individual "casseroles," and serve with a green salad.

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Pierogies with Bacon, Sautéed Onion, and Sour Cream

Randy Mayor; Melanie J. Clarke

Pierogies with Bacon, Sautéed Onion, and Sour Cream Recipe
These 5-star Polish dumplings save time by cooking in the microwave per package directions.

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Chicken and Pierogi Dumplings

Photo: Grant Cornett; Styling: Angharad Bailey

Chicken and Pierogi Dumplings Recipe
The browned veggies lend color and flavor to the sauce; be sure to keep them moving in the pan so they don't get too brown.

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Potato Pierogi with Sautéed Cabbage and Apples

Photo: Kana Okada

Potato Pierogi with Sautéed Cabbage and Apples Recipe
A simple and flavorful onion, apple, and cabbage salad rounds out frozen potato and cheddar pierogies to make a meal. Serve with sour cream on the side.

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Potato Pierogi

Becky Luigart-Stayner; Melanie J. Clarke

Potato Pierogi Recipe
Pierogi puff when they boil but begin to deflate almost immediately. They are almost flat when you sauté them. Serve these as a side dish.

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Peppers & Pierogies

Photo: Gooseberry Patch

Peppers & Pierogies Recipe
This 3-ingredient meal of Peppers & Pierogies comes together in no time. Just use frozen veggies and pierogies and canned tomato sauce to create this yummy dish in a snap.

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Pierogi Recipes

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Cheddar and Potato Pierogies

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Bacon Pierogi Bake

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Pierogies with Bacon, Sautéed Onion, and Sour Cream

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Chicken and Pierogi Dumplings

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Potato Pierogi with Sautéed Cabbage and Apples

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Potato Pierogi

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Peppers & Pierogies

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Pierogi Recipes

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Cheddar and Potato Pierogies

1 of 8

2 of 8

Bacon Pierogi Bake

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3 of 8

Pierogies with Bacon, Sautéed Onion, and Sour Cream

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Chicken and Pierogi Dumplings

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Potato Pierogi with Sautéed Cabbage and Apples

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Potato Pierogi

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Peppers & Pierogies

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