Daily Indulgence: May 2016
Blueberry-Sour Cream Muffins
Fresh blueberries are the star of these perfect brunch-worthy muffins. When the crumbly-crisp topping meets the light, fluffy texture of this muffin, you'll swoon.
Blueberry-Sour Cream Muffins Recipe
The star of any Southern picnic, banana pudding makes a big impression at the dessert table. Coupled with the tropical flavor of coconut, this delicious dessert recipe is sure to become a family favorite.
Coconut-Banana Pudding Recipe
Buttermilk Peach Pudding
This peach dessert is chock full of warm spices and flavors that give this dish a supremely down-home feel. Be sure to top with vanilla ice cream!
Buttermilk Peach Pudding Recipe
Ricotta Pancakes with Brown Butter-Maple Syrup and Blueberry Compote
The addition of ricotta cheese to these pancakes creates a fluffy and indulgent texture that intensifies with the addition of a luxurious blueberry compote spooned over top. The phrase "rise and shine" never sounded so good!
Ricotta Pancakes with Brown Butter-Maple Syrup and Blueberry Compote Recipe
Your Cinco De Mayo celebration would not be complete without a classic margarita in hand. Fresh squeezed lime juice and tequila make this cocktail the perfect accompaniment to the festivities.
Classic Margarita Recipe
Pineapple Guava (Feijoa) Quick Bread
Pineapple guava, also called feijoa, is a fruit that adds a sweet-tart-floral flavor to foods like this quick bread. The glaze adds a bit of sweetness to each slice, but it's delicious without the glaze as well.
Pineapple Guava (Feijoa) Quick Bread Recipe
Glazed Lemon-Ginger Scones
These lemony, cream-based scones are light, moist and laced with pieces of chewy candied ginger. One bite of these and you'll feel whisked away to an outdoor table at the corner café.
Glazed Lemon-Ginger Scones Recipe
Pound Cake with Strawberry Glaze
This stunning cake is almost too gorgeous to eat. Garnished with fresh strawberries and mint leaves, this cake is full of fresh spring flavor. Celebrate mom today with a cake that's as lovely as she is.
Pound Cake with Strawberry Glaze Recipe
This easy shake takes just minutes to prepare and involves some of the best fruit the season has to offer, making this a perfect dessert or afternoon treat to enjoy on a warm afternoon.
Berry-Mango-Almond Shake Recipe
Reviewers have raved about this 5-Star pie since it was published in Cooking Light magazne in 2009. With the perfect combination of sweetness and tartness, this pie continues to be a fan favorite. One reviewer even says, "I have probably made over 15 different rhubarb pies and this one was by far the very best."
Raspberry-Rhubarb Pie Recipe
Birthday Cake Skillet Cookie
It doesn't have to be your birthday to enjoy this brightly colored sugar cookie. Topped with ice cream and sprinkles, this skillet dessert is a perfect way for everyone to dig in!
Birthday Cake Skillet Cookie Recipe
Fruit of the Forest Muffins
These gluten-free muffins are stuffed with berries and topped with a crumbly sprinkle of sugar which make for a gloriously indulgent and rich breakfast treat
Fruit of the Forest Muffins Recipe
Chocolate Pudding Pie with Salted Peanut Crust
This pie combines the richness and decadence of a chocolate pudding inside a crunchy crust made from graham crackers and peanuts. At under 300 calories per serving, this pie is a welcome addition to the dessert table.
Chocolate Pudding Pie with Salted Peanut Crust Recipe
Brownie Ice Cream Sundae Cake
Brownies, ice cream, and fudge topping sound like the perfect recipe for one incredible drool-inducing desert! With each ingredient split into round layers, this confeciton takes the form of a dreamy, frosty cake.
Brownie Ice Cream Sundae Cake Recipe
Classic Bread Pudding
You really can't go wrong with a classic bread pudding, especially one made with very simple ingredients. This dessert requires only six ingredients, most of which you probably already have on hand, and gets loads of warm flavor from the vanilla and ground nutmeg.
Classic Bread Pudding Recipe
Nutty Apple Spice Cake with Quick Butterscotch Sauce
With a crunchy top and moist interior, this cake is a decadent creation all on its own, but with the addition of a rich butterscotch sauce lightly drizzled on top, the yum factor goes through the roof!
Nutty Apple Spice Cake with Quick Butterscotch Sauce Recipe
Coconut Cream Pie
Lighter than traditional versions, this coconut cream pie is loaded with excellent coconut flavor and topped with toasted coconut flakes. One user says everything you need to know with this review, "This is by far the tastiest coconut cream pie ever!!!"
Coconut Cream Pie Recipe
Fresh Lemonade Cake
This lemonade cake deserves a standing ovation for it's incredibly fresh lemon flavor and tangy frosting. Serve this cake at your next outdoor party for what is sure to be rave reviews.
Fresh Lemonade Cake Recipe
Buttermilk Cake with Blackberries
This incredible buttermilk cake is light, moist, has an irresistibly crispy top, and is peppered with blackberries. With very simple ingredients that only take twenty minutes to prep, what's not to love?
Buttermilk Cake with Blackberries Recipe
Magic Cookie Bars
These amazing cookie bars are also known as "seven-layer" or "Hello Dolly" bars. They take 30 minutes of hands-on prep and call for just eight ingredients, making them the perfect dessert for taking, well, just about anywhere!
Magic Cookie Bars Recipe
Peach and Mint Iced Tea
This refreshing tea covers all the bases with its sweet notes and bright minty freshness. If you have peppermint growing in your herb garden, this tea is the perfect way to use up some fresh sprigs.
Peach and Mint Iced Tea Recipe
Instead of bringing home a package of store-bought of popsicles, assemble these four easy ingredients and make your own. If you have a popsicle mold, making these pops is as easy as mix, pour, and freeze!
Strawberry-Kiwi Pops Recipe
Cracker Jack Caramel Sundaes
The sweetness of vanilla ice cream gets a salty edge from peanuts and toasty Cracker Jacks on top. Add whipped cream and caramel for an even dreamier result.
Cracker Jack Caramel Sundaes Recipe
Banana Snacking Cake
This top-rated banana cake is a hit. One reviewer says it all, "This was a nice change from banana bread. It was so much easier to make, cooked a lot quicker, and it was so moist! I will definitely be making this again!"
Banana Snacking Cake Recipe
Strawberry-Rhubarb Ice Cream
This ice cream has it all. It's smooth, creamy, perfectly sweet and is infused with a gentle addition of red wine. It boasts a great balance of strawberry and rhubarb without being overpowering in either direction, and can easily be made non-alcoholic if desired with the substituion of cranberry juice for the wine.
Strawberry-Rhubarb Ice Cream Recipe
Whipped Cream Puffs
Filled with dollops of creamy whipped filling and topped with powdered sugar, these cream puffs are a wonderful addition to a shower or party, and they're gluten-free so everyone can indulge.
Whipped Cream Puffs Recipe
Mascarpone French Toast with Warm Blackberry Syrup
This indulgent breakfast plate will make it really easy to get out of bed in the morning. With a creamy stuffed filling and warm blackberry syrup drizzled on top, we'll leave the snooze button alone for this decadent creation.
Mascarpone French Toast with Warm Blackberry Syrup Recipe
These tiny tarts are simple, elegant, and sure to impress. Uutilize the fresh berries of the season for a platter of these two-bite tarts that are perfect to serve a crowd.
Berry Tartlets Recipe
Applesauce Cake with Maple Frosting
Start with a delicious warm oatmeal chocolate chunk cookie base and take it over the top with fun toppings like caramel or chocolate syrup, sea salt, and vanilla ice cream.
Applesauce Cake with Maple Frosting Recipe
Blueberry and Blackberry Galette with Cornmeal Crust
Use fresh blueberries and blackberries in this rustic tart. The pastry dough in a galette is forgiving and easy to mold and form because a pie pan isn't needed.
Blueberry and Blackberry Galette with Cornmeal Crust Recipe
Here's a breakfast muffin you don't have to feel bad about. We opted for canola oil over butter, incorporated 50% white whole-wheat flour, and kept the added sugar low by leaning on the sweetness of ripe summer strawberries, blueberries, and raspberries.
Triple-Berry Muffins Recipe