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  4. Easy Appetizers from Gooseberry Patch

Easy Appetizers from Gooseberry Patch

Updated May 07, 2013
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Nachos for a Crowd
Credit: Gooseberry Patch

Get the party started with these easy appetizers from Gooseberry Patch that are sure to satisfy any crowd. 

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Bacon-Horseradish Dip

Bacon-Horseradish Dip

Bacon-Horseradish Dip Recipe

This creamy bacon dip is a slow-cooker favorite, making it an effortless appetizer.

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Always-Requested Spinach Dip

Always-Requested Spinach Dip

Always-Requested Spinach Dip Recipe

Serve this spinach dip in a bread bowl for a perfect presentation that will impress your party guests.

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Salmon Party Log

Salmon Party Log
Credit: Gooseberry Patch

Salmon Party Log Recipe

This salmon-cream cheese log is a great appetizer for any get-together. All the ingredients come together quickly and because there is no cooking involved, you can prepare it and refrigerate until ready to serve.

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Greek Olive Cups

Greek Olive Cups
Credit: Oxmoor House

Greek Olive Cups Recipe

Use frozen mini phyllo shells for these easy Greek-style appetizers. You can assemble them ahead, freeze them, and bake just before serving.

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Crabby Artichoke Spread

Crabby Artichoke Spread
Credit: Oxmoor House

Crabby Artichoke Spread Recipe

Dress up canned crabmeat and turn it into a creamy dip made with artichokes, red bell pepper, green onions and Parmesan cheese.

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Cheese Pops

Cheese Pops

Cheese Pops Recipe

These “cheese balls on a stick” are a fun, kid-friendly way to get your party started.

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7-Layer Mexican Dip

7-Layer Mexican Dip
Credit: Gooseberry Patch

7-Layer Mexican Dip Recipe

Layer refried beans, avocado, sour cream, cheese, tomato and black olives for a fiesta-style dip that will satisfy any crowd. Serve with your favorite tortilla chips.

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Garden-Fresh Salsa

Graden-Fresh Salsa
Credit: Oxmoor House

Garden-Fresh Salsa Recipe

Fresh-picked veggies from your garden or your local farmers' market really add flavor to homemade salsa. Offer no substitute here...store-bought salsa simply won't do!

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Fried Dill Pickles

Fried Dill Pickles

Fried Dill Pickles Recipe

Coat dill pickle spears in Italian-seasoned breadcrumbs and fry until crispy. Serve with Ranch or blue cheese dressing for a crowd-pleasing appetizer.

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Marinated Olives

Marinated Olives
Credit: Oxmoor House

Marinated Olives Recipe

These olives are quite spicy and will please anyone who loves to nibble on hot foods!

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Festive Cheese Ball

Festive Cheese Ball
Credit: Oxmoor House

Festive Cheese Ball Recipe

A cheese ball is a great choice for entertaining because you need to make it ahead so the flavors have time to blend.

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Texas Caviar

Texas Caviar
Credit: Oxmoor House

Texas Caviar Recipe

This easy 4-ingredient dip features canned black beans, black-eyed peas, corn and salsa. Just combine these canned ingredients in a bowl, stir, and chill until serving.

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Fruit Salsa with Cinnamon Chips

Fruit Salsa with Cinnamon Chips
Credit: Oxmoor House

Fruit Salsa with Cinnamon Chips Recipe

Kiwi fruit, apples, raspberries, and strawberries make up this colorful salsa. It'll be a treat that guests will not want to miss...especially when served with homemade cinnamon-flavored chips.

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Nachos for a Crowd

Nachos for a Crowd
Credit: Gooseberry Patch

Nachos for a Crowd Recipe

These nachos are so easy to make–it's all about the art of layering the toppings. Your family and friends will have these finished off way before the main course.

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    1 of 14 Bacon-Horseradish Dip
    2 of 14 Always-Requested Spinach Dip
    3 of 14 Salmon Party Log
    4 of 14 Greek Olive Cups
    5 of 14 Crabby Artichoke Spread
    6 of 14 Cheese Pops
    7 of 14 7-Layer Mexican Dip
    8 of 14 Garden-Fresh Salsa
    9 of 14 Fried Dill Pickles
    10 of 14 Marinated Olives
    11 of 14 Festive Cheese Ball
    12 of 14 Texas Caviar
    13 of 14 Fruit Salsa with Cinnamon Chips
    14 of 14 Nachos for a Crowd

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