Lemon Bar Cheesecake
"Just had this at a birthday party and it was the hit of the party. Very light for a cheesecake and absolutely fantastic. Can't wait to make it." —patmart
Lemon Bar Cheesecake Recipe
Slow-Roasted Pulled Pork
"This is a great recipe! I have made it both in the crock pot and in the oven as well. The crock pot method was superior- plus you can leave it all day. Delicious!!" —kmbors
Slow-Roasted Pulled Pork Recipe
Kung Pao Chicken Tacos
"Excellent! Flavor is fantastic. Husband says these are his favorite tacos ever. Great as leftovers, too." —Jaymie
Kung Pao Chicken Tacos Recipe
Banana-Chocolate French Toast
"This belongs on a brunch menu at any restaurant. I loved it and the kids did too. What is not to love? Bananas and chocolate - yum! And easy recipe too!" —StephMerrifield
Banana-Chocolate French Toast Recipe
Turkey Reuben Panini
"Wow! These were delicious! I made my own Russian dressing (low-fat mayo, ketchup, relish and a little garlic powder). My son and husband love Reuben sandwiches, and I was happy to find a way to make these a healthier choice. Super fast, also." —browniebabe
Turkey Reuben Panini Recipe
Lemon Buttermilk Cake
"I baked this for a group at my college and it was gone in 10 minutes flat! The texture really IS wonderful, and the more lemony you can make it, the better. I also added a handful of dried cranberries to the batter before I baked it, which turned out really well." —Rachel
Lemon Buttermilk Cake Recipe
BLT Chicken Burgers
"Really good! Made this for friends and family and everyone loved! Kid-friendly (no heat), but lots of flavor." —jbarber5000
BLT Chicken Burgers Recipe
Mushroom-Herb Spaghetti
"We really liked this pasta sauce! It was really fast to put together and it was especially nice that the sauce cooked while the spaghetti boiled. The fresh herbs really made the dish." —ReneePech
Mushroom-Herb Spaghetti Recipe
Grilled Stuffed Jalapeños
"Have been making this recipe since it was first published and it never disappoints!! Even a beginner can make these and look like a gourmet chef!" —1Lucky7
Grilled Stuffed Jalapeños Recipe
Roasted Asparagus Salad
"One of the BEST salads I have ever had! Great taste! I will definitely make it again!" —Kimrivera
Roasted Asparagus Salad Recipe
Maple-Mustard Glazed Chicken
"Wow, this was fantastic! The syrup/mustard combo created such a delicious glaze. Substituted dried thyme. Easy enough for a weeknight served with brown/wild rice. Will definitely make again." —Reuscher2010
Maple-Mustard Glazed Chicken Recipe
Easy Peach Cobbler
"Super cobbler recipe. Used fresh Georgia peaches and the 8x10 pan was gone in no time and everyone raved about it." —susandulaney
Easy Peach Cobbler Recipe
Eggplant Parmesan
"This was very good! The breaded eggplant adds the perfect taste. Tastes fattening but it's not! Kids even had seconds." —mcsutton
Eggplant Parmesan Recipe
Spinach-and-Artichoke Dip
"This was delicious. I may add more garlic next time though (our preference) and...possibly some roasted jalapenos, Tabasco or green chilies for added kick." —Coop62
Spinach-and-Artichoke Dip Recipe
Lemony Chicken Saltimbocca
"Made this last night and was surprised at how much flavor it had. The family ate every last bit. Delicious. Not difficult to make and it looks beautiful too. Try it. You won't be disappointed. Husband said it was like something you'd get at a nice restaurant." —anonymous
Lemony Chicken Saltimbocca Recipe
Blackened Tilapia Baja Tacos
"DELICIOUS! The spice on the fish is perfect and the onion mixture is so tasty. My 5 year old daughter coudn't get enough, although I did use green salsa in her portion rather than the the onion mixture." —Crackerjack
Blackened Tilapia Baja Tacos Recipe
Shrimp and Broccoli Stir-Fry
"This recipe packs an amazing amount of flavor for such a quick dinner fix." —TheMomChef
Shrimp and Broccoli Stir-Fry Recipe
Lemony Shrimp with White Beans and Couscous
"Excellent gourmet dish. Have made it two times. Great flavor and wonderful presentation!" —Jenifer
Lemony Shrimp with White Beans and Couscous Recipe
Spinach, Green Onion, and Smoked Gouda Quiche
"Made it as written and wouldn't change a thing! Delicious! Update: My husband and I shared this over three days. Now on day 4, I am making it again! We have enough spinach and gouda left over, and it was THAT GOOD!! Don't change a thing, make this as written. So delicious!" —rebeccabraun
Spinach, Green Onion, and Smoked Gouda Quiche Recipe
Pan-Fried Egg Rolls
"What a great recipe! Everyone's eyes lit up after the first bite....even our picky teen." —ElleAnn
Pan-Fried Egg Rolls Recipe
Coconut Banana Bread with Lime Glaze
"This was wonderful! Very moist and loved the lime flavor on top. Easy to make so will do again. Followed recipe exactly." —anonymous
Coconut Banana Bread with Lime Glaze Recipe
Bourbon-Brown Sugar Pork Tenderloin
"Served entree to guests who were excellent chefs in their own right. This recipe got rave reviews!" —pbecker
Bourbon-Brown Sugar Pork Tenderloin Recipe
Grilled Asian Flank Steak with Mango Salad
"This is so good. the meat is so tasty and you really don't need a long marinade to get the flavors. I add cucumber, carrots and avocado and sometimes even rice or udon noodles. Love this!" —anaorange
Grilled Asian Flank Steak with Mango Salad Recipe
Orange-Carrot Cake
"I loved this recipe! I will never make carrot cake again without oranges. I also added a little orange zest in the cream cheese icing. It was great!" —Brettni
Orange-Carrot Cake Recipe
Chicken Cutlets with Mushrooms and Pearl Onions
"Didn't have brandy, used Marsala instead. Wonderful!" —javjavjav
Chicken Cutlets with Mushrooms and Pearl Onions Recipe
Caramel Apple Muffins
"These were a huge hit at home. I will definitely make them again soon." —jarnolduf
Caramel Apple Muffins Recipe
Roast Stuffed Pork Loin with Port Sauce
"This is a fabulous entree, stuffing and port wine sauce were worth all the prep time...I would plan 3 hours start to finish or make the stuffing a day in advance." —hikerbuck
Roast Stuffed Pork Loin with Port Sauce Recipe
Strawberry-Pretzel Icebox Pie
"Made this for dessert on Easter Sunday. Just delicious! Be sure to allow the frozen pie time to soften in the fridge before serving, but put leftovers back in the freezer." —PeachMcD
Strawberry-Pretzel Icebox Pie Recipe
English Cottage Pie
"I made this because I was craving Irish food following my trip...did not disappoint! Awesome flavor in the meat base and very easy to make." —Amanda
English Cottage Pie Recipe
Creole Shrimp and Sweet Potato Grits
"Made this last night and it was AMAZING! Looked gorgeous on the plate, too!" —texlex174
Creole Shrimp and Sweet Potato Grits Recipe
