5-Star Reviews: April 2018

"This is one of the best pasta salads I've ever eaten. I made it for our Life Group meeting and everyone raved about it. Will definitely make again and often." —Jerlinej

"BEST FRIED RICE EVER!!" —Jill1995

"This came out very tender and moist. I cooked mine longer since my husband prefers it more well done. I didn't use bay, but used fresh oregano instead. I will definitely use this recipe in the future. I marinated it for about half the time. Still was very good." —martyj

"This is so good. the meat is so tasty and you really don't need a long marinade to get the flavors. I add cucumber, carrots and avocado and sometimes even rice or udon noodles. Love this!" —anaorange

"The filling for this pie is so pretty and tasty. I especially like the little chunks of strawberry within the mousse-like pie." —portland

"This was amazing - so delicious! It was a little time consuming to make, but definitely worth it! Leftovers were great too!" —potterp2

"This takes carrots to a whole new level! The butter and olive oil combination provides a wonderful crispy taste on the outside, and creamy texture on the inside." —tinamgerads

"Loved every single bite of it. Genius flavors." —citakiely

"This is a really delicious meal.  I made it over angel hair and the sauce was delicious.  Really strong flavors.   Definitely does not taste low calorie." —sprky182

"Directions were perfect and easy to follow, and my husband -- a pie fanatic -- said this was in the top three pies he'd had in his entire life!" —CaroleKay

"This was easy and delicious! My husband and 2 teenage boys loved it so it will be made again in the near future. The only change I made was a little extra feta cheese and Italian seasoning instead of oregano because that's what I had on hand." —Ygrace

"This makes asparagus taste great. What more can I say?" —jimwilkins

"I am saving this to my proven winers folder for sure!" —BZsMom

"Amazing flavor! Very easy to make." —ReviewSL

"Great recipe. This sauce works well with different veggies. Last time I added bok choy as well and it was delicious." —Msheehan

"These cookies seriously are the easiest and most delicious cookies I've ever made! I love peanut butter and love chocolate chip cookies, so why not combine the two!! I always get people asking me to share this recipe after they've eaten the cookies!" —loripikeinca

"These little sliders were super fun to eat, and really delicious.  Can't wait to make them again!" —DeterminedWW

"So glad this came up on my meal plan for the Cooking Light Diet!  This was a very good recipe and all 6 of us liked it.  My younger kids even took leftovers to school for lunch!  Quick and easy!" —CoffeeQueen

"This one is absolutely fantastic! Never again will I make any other kind of banana bread! Added nuts because, well, you just have to. The boozy flavor is just a perfect nice touch for the overall balance of this recipe. Will definitely be making it again and again!." —Achsah17

"I conistently have people ask me for a copy of this recipe. It must be good!" —jb123 

"This is my go to salad for weekday lunches. The spinach holds up really well with the dressing. My husband was very skeptical, but was glad he gave it a try. I have used almonds instead of the pecans and it is really good too! " —Stefanie

"This is an absolutely fabulous recipe. The risotto brought out the flavor of the porcini mushrooms and the mascarpone cheese at the end was a nice touch. This was definitely work the time it takes to make risotto!" —magistrab

"This was really delicious -- so much flavor. One of my favorite CL recipes ever -- even my KIDS liked!" —Cookinfor4

"Poppy seeds are usually something I omit from recipes, but combined with the orange zest (Don't skip this part!) it's pretty amazing." —kirplnk 

"I really enjoyed these, and will keep the recipe to make again. They are simple to prepare, but have a complex set of flavors. The sauce is also delicious. Next time I may make them into a sandwich with english muffins." —E

"Delicious!!!" —TheFisherFamily

"Awesome recipe made exactly as written and was just as good if not better than the traditional version" —MadelinB

"This recipe was to die for! The sauce was just the right sweetness to go with the smoky flavor of the ckicken. Hope to make these again in the future." —MadamMaddyKJ26

"Black bean and corn salad is a staple in my house but in this recipe, the roasted corn and garlic and the chipotle really add interest and unexpected flavor. This is the new standard!" —CostaRicaLynne 

"Made this as written....Was one of the best mac & cheese I have made in over 40 years!  Could make this every week!!" —patricis