Our Favorite Blueberry Cobblers and Pies
Thyme-Scented Blueberry Pie
Thyme-Scented Blueberry Pie Recipe
Flavored with thyme and lemon and packed with juicy whole berries, this pie earned rave reviews in our Test Kitchen, especially when made with in-season fruit. Our secret? Quick-cooking tapioca, which makes the filling firm but not gelatinous. Mixing the tapioca with a cup of mashed blueberries ensures that the thickener will distribute evenly and not form clumps in the filling.
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Blueberry-Lavender Pie With Almond Streusel
Blueberry-Lavender Pie With Almond Streusel Recipe
Few dishes say summer like a classic blueberry pie. And for anyone seeking a foolproof formula for the beloved bubbling berry dessert, this is the recipe to put in your arsenal. Although lavender may seem like an unnecessary frill on what should be an inherently simple delight, rest assured, fresh blueberries are undoubtedly the star here, with a subtle hint of the floral sweetness to play a supporting role. However, the culinary buds are easily eliminated from the pie should you wish to ditch 'em. Because blueberries and almonds are a natural dream team, this gracefully demure nut was an obvious choice for the crunchy streusel topping. Besides providing a delightfully sugary contrast to the juicy and not-too-sweet berry filling, the golden crumble saves you the trouble of having to roll out and arrange a top crust—which means a little less stands between you and a warm slice of blueberry pie with vanilla ice cream melting over its steaming innards. And that's what's important, after all.
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Spiced Blueberry Pie
Black pepper, nutmeg, and cloves play up the underlying spicy note of blueberries in this pie. Serve with whipped cream if you like.
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Blueberry Pot Pie with Sour Cream Ice Cream
Blueberry Pot Pie with Sour Cream Ice Cream Recipe
Make these individual blueberry desserts in individual ramekins or if you prefer, bake in a deep-dish pie plate and add a few more minutes of cook time.
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Honey-Balsamic-Blueberry Pie
Honey-Balsamic-Blueberry Pie Recipe
Honey-Balsamic-Blueberry Pie is unexpected but oh-so right. A touch of tangy-sweet balsamic vinegar combined with honey, cinnamon, and a pinch of freshly ground black pepper magnifies the sweetness of blueberries. We love this buttery crust, but if time is short, substitute a store-bought one and simply crimp the edges.
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Blueberry-Almond Cobbler
Blueberry-Almond Cobbler Recipe
Oats, almonds, and blueberries give this low-calorie dessert a triple dose of antioxidants and fiber. Top with lemon yogurt for a tangy twist.
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Blueberry Cobbler
Topped with flaky drop biscuits, this sweet blueberry cobbler comes together quick for an easy family dessert.
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Blueberry-Peach Cobbler
Blueberry-Peach Cobbler Recipe
Sweet blueberries and peaches together in a fruit cobbler highlight the best of summer's bounty. The baking dish will be brimming with fruit and topping, so it's a good idea to place it on a foil-lined baking sheet before putting it in the oven.
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Blueberry Cobbler
You're probably familiar with the style of American cobblers that top sweetened fruit with a cake, biscuit, or other pastry dough. This one's a little different, and I like it better. Here, a pancake-like batter goes on the bottom of the pan and the fruit is strewn over the top. In the oven, the fruit bakes into the batter, melding the two perfectly.
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Fried Blueberry-Ginger Hand Pies
Fried Blueberry-Ginger Hand Pies Recipe
Fresh ginger (or 1/8 teaspoon ground ginger) gives the jammy berry filling a hint of heat. Assemble the pies one day in advance, and refrigerate until you're ready to fry.
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Bisquick Topped Blueberry Cobbler
Bisquick Topped Blueberry Cobbler Recipe
This biscuit topped blueberry cobbler recipe couldn't be easier. Breaking out your trusty Bisquick baking mix keeps the recipe effortless, but you could also top the vibrant berry filling with a simple homemade drop biscuit dough as well. Using ripe, juicy blueberries gives this summertime favorite the perfect level of sweetness, while vanilla extract contributes a floral depth and a little bit of aromatic lemon zest lends a lovely balance of brightness. Served warm with a generous scoop of vanilla ice cream, this easy cobbler can't be beat.
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Deep-Dish Blueberry Pie
Deep-Dish Blueberry Pie Recipe
The secret to a perfect lattice piecrust is simple: Work from the middle. This fresh blueberry pie is sure to impress the guests at your summer cookout.
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Lattice-Topped Blueberry Pie
Lattice-Topped Blueberry Pie Recipe
Who knew that eating pie could be good for you? Six cups of fresh blueberries are packed into this favorite dessert, helping prevent memory loss and cell damage.
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Blueberry-Peach Skillet Pie
Blueberry-Peach Skillet Pie Recipe
Use a cast iron skillet to bake this pie—there's something satisfyingly old-fashioned about it. This pie has no bottom crust, which makes it quick to prepare, perfect for a last-minute dessert. Try it topped with a scoop of ice cream.
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Blueberry Cobbler
While variations abound, a traditional cobbler is a baked, deep-dish fruit dessert that's topped with a biscuit sprinkled with sugar to give it a bit of crunch and color. This blueberry cobbler is a similar version that uses a light, dumpling-like topping instead of a dense biscuit.
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Blueberry Cobbler with Sugared Star Shortcakes
Blueberry Cobbler with Sugared Star Shortcakes Recipe
Make a shortcut version of a fruit cobbler by spooning the blueberry mixure over refirgerated biscuits cut into star shapes.
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Mom's Blueberry Cobbler
Mom's Blueberry Cobbler Recipe
Make a blueberry cobbler in the slow cooker using blueberry pie filling and refrigerated biscuits.
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Berry-Peach Cobbler with Sugared Almonds
Berry-Peach Cobbler with Sugared Almonds Recipe
A delicious combination of blueberries, blackberries, and peaches yields a sweet, juicy dessert that's the epitome of summer.