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Sizzling Steak Recipes for the Grill

Fire up your grill for these sizzling steak recipes–featuring tenderloin, sirloin, New York strip, and porterhouse.

Spring Favorites

30 Vibrant and Easy Spring Appetizers

20+ Delicious Recipes to Use What’s Coming Up in Your Spring Garden

45+ Best Grilled Chicken Recipes

30 Pasta Salad Ideas That Are Perfect for Spring

The Latest

15 Crazy Food Trends That Have Captivated America Since MyRecipes Began

11 Foods You Should Always Buy Frozen

These Blondies Use Up Scraps in Your Pantry and Are Totally Delicious

How to Turn Chicken Tenders into Dinner Delicious Enough for (Grown-up) Company

Turn Your Citrus Peels into a Magic Syrup with This One Easy Step

15 Dishes You Need to Know How to Make

Helpful How To's

How to Turn Basic Breakfast Items Into Fabulous Brunch Treats

How to Throw a Great Spring Brunch

How to Turn a Leftover Casserole Into a Delicious Soup

6 Rude Things You're Doing at the Farmers' Market That You Need to Stop Now

My New Favorite Dressing Goes with Everything from Salads to Side Dishes to Chicken Wings

How to Turn Those Canned Foods in your Pantry into Dinner

How to Turn Your Takeout Chinese or Thai Leftovers into Breakfast (or Lunch!)

Why You Should Never Leave the Customer Copy of Your Receipt at a Restaurant

6 Secret Costco Perks That Only Superfans Know About

Our Favorite Spring Treats

40+ Vibrant Cakes to Make This Spring

This Layered Dessert is Perfect for a Spring Brunch

Try This Boxed Cake Mix Trick for a Sweet Brunch Treat

12 Flourless Chocolate Cakes For the Win

20 Easy and Decadent Lemon Pies for Any Occasion

You Bought Olives as an Appetizer and No One Ate Them. Here's What to Do with Them Now

How to Get Those Cracklings on Your Own Roasts Like the Pros

3 Homemade Hostess Gifts to Make in a Pinch

15 Most Popular Copycat Recipes

How to Turn Any Dinner Leftover into a Delicious Breakfast

Can You Schnitzel? Should You Schnitzel? Yes and Yes!

10 Delicious Things to Stock Your Freezer with from Trader Joe's This Spring

This Is My Secret Shortcut for Making Delicious Salad Dressings, Sauces, and Even Gravies

Flavored Sugar Cubes Are My New Way to Punch Up Everything from Coffee to Cocktails

These Cute Little Sauce Packets Make All Kinds of Asian Recipes So Much Easier

10 Trader Joe's Products Chefs Secretly Love

These Are the 3 MVPs of My Freezer

This Easy Appetizer Is Cheesy, Crispy, and Only Has Three Ingredients

There's a Reason Why Soy Sauce Bottles Have Two Spouts, And We're Floored

The Secret Way to Make Sponge-Style Cakes with Boxed Cake Mix

Zucchini Is Here to Rock Your Pasta World

My Afternoons Are So Much Better Now That I Make These One-Bite Snack Cakes

12 Avocado Toasts Have Entered the Chat

I've Invented the World's Best Gluten-Free Pancake

16 Recipes That Prove Blondies Are More Fun

You've Been Invited to Your First Passover Meal. Now What?

10 Copycat Recipes to Save Big on Breakfast

The Dangerous Slow Cooker Mistake You're Making

This Hack Makes Flan as Easy to Make as a Pan of Brownies

The Ultimate Spring Brunch This Year is Fondue and Here's How to Do It

The Best Things to Buy at Costco for Easter Brunch (and Every Other Spring Party)

Why You Should Use Marinade After Grilling, Not Before

12 Flourless Chocolate Cakes For the Win

5 Things You Should Never Buy at a Grocery Store

I Invented a Whole New Dessert with This One Shortbread Ingredient Swap

I'm Putting This Easy to Make Sweet and Spicy Sauce on Everything

They Will Never Believe You Used Boxed Cake Mix for This Spring Brunch Dessert

Why I'm Cooking Celery, Radishes, Cucumber, and Lettuce Instead of Eating Them Raw

7 Things You Should Refrigerate (But Probably Aren't)

13 Recipes That Start With a Box of Frozen Waffles

I've Turned My Love of Licorice into the World's Most Divine Dessert Topping

Why It's Time to Take the Mayo Out of Your Potato Salad (and How)

How to Turn Basic Breakfast Items into Fabulous Brunch Items in One Minute

25+ Awesome Recipes in Ramekins

The Best Seven Layer Dip Variation Ever

This Is the Dessert I'm Making for Every Spring Brunch

Flavored Sour Creams Are the Revolution You Didn't Know You Needed (Until Now)

17 Best Ways to Use Meyer Lemons

Turn Your Corned Beef and Cabbage Leftovers into This Great Casserole

All That Baking You're Doing Right Now? Here's How to Make Those Treats Last All Spring (and Summer)

13 Awesome Ways to Use Vanilla Wafers

How to Throw a Great Spring Brunch and Not Get Up at the Crack of Dawn

I Changed One Thing in my Chicken Wing Recipe and Now They're My New Favorite Main Course

25+ Pistachio Recipes for Nut Lovers

I've Invented the World's Most Addictive Homemade Treat (That Is Actually Good for You)

This is the Ultimate Homemade Salad Dressing for Lazy Cooks

Yes, You Can Make This Sausage Yourself, and It's Amazing in Everything

French Toast Is Having a Moment, But Make It Almond

25 Vintage-Worthy Fondue Recipes

Why It's Time to Stop Making Pizzas at Home and Start Making Flatbreads

I'm Making the World's Easiest and Coziest Winter Breakfast with Leftover Rice

It's Meatloaf Season and Here's the Best Way to Make It

My Secret Ingredient for Chicken Dinner Is Already in Your Pantry

Here's Why I'm Stealing Poutine from Canada and Having It for Breakfast

17 Best Dark Chocolate Recipes

The World's Fastest Sheet Pan Supper Shortcut

What Is Skirt Steak and Why It's the Unsung Hero Cut of Meat

I'm Making This Easy Budget Soup All Winter Long