Some recipes call for skimming the fat out of soups and stews, but this is much easier said than done. Here we show you the ultimate soup hack--how to strain the greasy fat with only a paper towel and an ice cube. How to Make Homemade Chicken Noodle Soup
How to Make Thai Chicken Coconut Soup (Tom Kha Gai)
How to Make Grilled Cheese and Tomato Soup Crack Bread

MyRecipes
July 27, 2017

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